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Goat Stew - Auburn | The Grill Iron

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Goat Stew - Auburn | The Grill Iron Goat Stew - Auburn | The Grill Iron

Goat Stew - Auburn | The Grill Iron






The next stop on this culinary road trip is sweet home Alabama. Jax meets up with Chef Rob McDaniel of SpringHouse, an Auburn alum and 'man of the land' who teaches her how to forage not only for ingredients, but inspiration. They also stop by Back Forty Brewing to meet fellow alum Jason Wilson and grab something special to add to the rustic gameday goat stew!

Check out the Hyundai Field House and visit us on an upcoming shoot: https://www.hyundaiusa.com/loyalty

Follow Jax and the Grill Iron Tour - https://instagram.com/JaxTranchida

Special Thanks:
Rob McDaniel and SpringHouse - http://springhouseatcrossroads.com
Jason Wilson and Back Forty Beer Company - http://www.backfortybeer.com
Janet Price and Russell Lands - http://www.russelllandsonlakemartin.com
Ashely Zink and Polished Pig Media - http://polishedpigmedia.com
Big Blue Crawfish - https://www.facebook.com/bigbluecrawfish/ Amsterdam Cafe - http://www.amsterdamcafeauburn.com

Host: Jax Tranchida
Directed by: Mike Venezia
Produced by: Laura Newcombe / Mike Venezia
Cinematography by: Zach Voytas
2nd Camera/Aerial/Timelapse Photography: Tom Furcillo
Production Audio: Jim Funicelli
Assistant Camera: Jason Elliott
Key Production Assistant: Vincent 'Tay' Jones
VO Written By: Jax Tranchida / Mike Venezia
Edited by: Aaron Warzynski / Victoria Mortati
Story Producer: Pamela Robinson
Sound: Ginge Katie"
___

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Fuente de la noticia: tastemade
Fecha de publicación: 25-11-2016 21:49
visto: 3

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