Ice Cream Hamburgers.
2 hamburger buns
1 scoop chocolate ice cream
1 scoop matcha ice cream
2 scoops cookies and cream ice cream
Let's get Cooking...
Deep-fry hamburger buns in hot oil (180 degrees C) until lightly browned. Drain on paper towels. Coat the deep-fried buns with sugar.
Pipe on whipped cream on the bottom of the buns. Then top with granola, ice cream and other toppings.
Pour on the chocolate sauce or matcha sauce and decorate with your favorite toppings.