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Derniers Articles Recipes

Iran: Barbari

Do you like the smell of fresh hot bread" Then, come on in! Today, I’m going to tell you all about =barbari, this popular staple of Persian cuisine....
29-03-2017 21:43

Iran: Khoresh Bademjan

We are continuing our discovery of one of the most ancient cuisines with another popular Persian recipe: khoresh bademjan. Khoresh bademjan (???? ????...
25-03-2017 21:38

Iran: Abgoosht

Whether you call it abgoosht or dizi, you should absolutely try this very traditional Persian recipe, which is often a favorite among the Iranian peop...
22-03-2017 21:44

Iran: Joojeh Kabob

Throughout the world, kebab has become a ubiquitous word to define skewers of grilled meat, as well as vegetables. Today, we are continuing our Persia...
19-03-2017 21:44

Iran: Torshi Seer

Any Iranian will tell you that a meal is not complete without torshi! Torshi! Today, I am probably sharing with you the longest recipe I have ever bee...
15-03-2017 21:41

Iran: Ghormeh Sabzi

I really discovered Persian cuisine when I moved to Los Angeles almost 20 years ago. This is when I had ghormeh sabzi for the first time. Ghormeh sabz...
11-03-2017 21:36

Interview with Homa (

Homa, from is the Persian culinary expert on 196 flavors. Homa is the mom to a son and two daughters who have been the inspiration beh...
05-03-2017 21:44

France: Nun’s Puffs

Yesterday, we celebrated Mardi Gras aka Fat Tuesday and today, I am coming to put my last touch of fat with, certainly, one of my favorite beignets af...
02-03-2017 21:42

Belgium: Brussels Waffle

Belgium is a rather small country that is famous for its beers, its fries, or its Manneken Pis, but the country is mostly known all over the world for...
27-02-2017 21:39

Sweden: Semla

A symphony of flavors and textures that blend harmoniously to satisfy the palate, a soft whipped cream combined with the charm of almonds. It is calle...
24-02-2017 21:39

United States: New Orleans Beignet

Today’s post is all about the most iconic dessert of carnival across the world: beignet! Beignet is the name given to fritters in France, as well as...
22-02-2017 21:41

United States: Remoulade Sauce

This month, we are celebrating Mardi Gras with a focus on Louisiana cuisine. With king cake and beignets, sauce remoulade is another example of a ubiq...
17-02-2017 21:37

Italy: Schiacciata alla Fiorentina

Schiacciata alla fiorentina! Yes, I am taking you to Florence today! This week, we celebrated love throughout the world and, in the wake of Valentineâ...
16-02-2017 21:38

United States: Jambalaya

Although jambalaya is not a mardi gras recipe per se, it is probably one of the most emblematic dishes of Louisiana. Jambalaya is a one-pot meal compo...
13-02-2017 21:49

USA: King Cake

Mardi Gras will be celebrated on February 28th. A culinary carnival associated with a lot of calories is being planned on 196 flavors. Our first recip...
09-02-2017 21:36

China: Honey BBQ Pork (Char Siu)

Pork is another symbolic food along with noodles or dumplings to be eaten during Chinese New Year’s 15-day celebration. My mother always taught me t...
06-02-2017 21:39

China: Cong You Bing

Cong you bing (in Chinese, ???), literally “scallion crepe”, is my last recipe of our Chinese cuisine journey. Before I tell you anything about th...
03-02-2017 21:45

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Panera Bread Broccoli Cheese Soup Recipe

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Eggless Butterless Banana Loaf Cake / Banana Bread Recipe

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Last few bananas are lying in the fruit basket for last two days and no one wants to eat that as their skin has turned black! Isn\'t it a common scene in your house also" You just don\'t want to throw them in the dust bin because food should... -
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The Best Blog Recipes are always something tasty (the best!) but they aren?t always what you might make if you?re trying to lose weight. Since I was recently asked by Weight Watchers® to create something unique with one of their products, today I?m... -
Nectarine and Fried Mozzarella Caprese Salad.

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Gluten Free Lemon Almond Cake Recipe

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Favorite Food in Paris!

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