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Derniers Articles Recipes

Thailand: Tod Man Pla (Fish Cakes)

You can eat them as an appetizer, a main course or even as street food, here is my last Thai recipe: Thai fish cakes also known as tod man pla. You’...
27-05-2017 21:39

Thailand: Tod Man Khao Pod (Corn Fritters)

Today I will teach you how to prepare tod man khao pod, the popular Thai corn fritters. According to the traditional Thai recipe, tod man khao pod (??...
22-05-2017 21:45

Thailand: Pad See Ew

Pad see ew, the classic Thai noodle dish, will be my third recipe for this month?s journey to the Land of Smiles. Pad see ew, also spelled phat si-io,...
18-05-2017 21:41

Thailand: Pad Ka Pao Gai (Fried Chicken with Basil)

My second recipe of this month’s trip to Thailand is one of my favorite Thai recipes, the traditional pad ka pao gai, a spicy chili and basil flavor...
17-05-2017 21:45

Thailand: Mango with Sticky Rice (Khao Neow Mamuang)

Summer is approaching, and with our focus on Thai cuisine this month, we had to feature one of the most emblematic summer desserts of the Land of Smil...
13-05-2017 21:46

Thailand: Kaeng Kari Kai (Yellow Curry)

Kaeng kari kai or chicken yellow curry will be my Thai recipe today. Last Friday, Thailand celebrated Coronation Day. The coronation of His Majesty Ki...
10-05-2017 21:46

Thailand: Larb

This month, we are headed to Thailand, a country with a cuisine that is popular all over the world, and we are starting with a very healthy and refres...
07-05-2017 21:41

South Africa: Pampoenkoekies

Pampoenkoekies or South Africans pumpkin donuts are today’s stars on 196 flavors! It is a first for me today as I had never published a recipe that ...
03-05-2017 21:46

South Africa: Malva Pudding

This week, we celebrated Freedom Day with our South African readers. The occasion to introduce the Rainbow culture and cuisine. This weekend, I am sha...
29-04-2017 21:43

South Africa: Koeksisters

In South Africa, there are donuts which are entrenched in the culture of the country. They are called koeksisters! Destination South Africa where we w...
27-04-2017 21:42

South Africa: Hoenderpastei

Today, we are headed to South Africa ahead of Freedom Day which will be celebrated on April 27th. The first time we traveled to South Africa for 196 f...
25-04-2017 21:47

Interview with Justine Drake

Justine Drake is the new culinary expert in South African cuisine for 196 flavors. Tell us about your knowledge and experience when it comes to South ...
22-04-2017 21:42

Iran: Barbari

Do you like the smell of fresh hot bread" Then, come on in! Today, I’m going to tell you all about =barbari, this popular staple of Persian cuisine....
29-03-2017 21:43

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News most viewed Today

Low-Carb Recipe Love: Ten Low-Carb Skillet Meals

Low-Carb Recipe Love: Ten Low-Carb Skillet Me...

Every Friday we spotlight low-carb recipes you might want to try over the weekend, and this Friday I'm sharing Ten Low-Carb Skillet Meals! And doesn't everyone love a meal that cooks in one pan" Check the Low-Carb Recipe Love Round-Ups... -
How to Roast Potatoes

How to Roast Potatoes

Preparing roast potatoes does require a little bit of work but it is well worth it. These potatoes come out of the oven crispy and have amazing flavor. The potatoes are first boiled in a pot and then placed onto a baking sheet and baked in the oven... -
Green Smoothie Waffles

Green Smoothie Waffles

Here’s a waffle recipe you don’t see every day:  Green Smoothie Waffles It happened by accident, really.  I set out for the market early in the morning and gathered all of the ingredients to make green smoothies.  When I got home, I... -
Gluten Free Seafood Étouffée Recipe

Gluten Free Seafood Étouffée Recipe

Despite its fancy name, my gluten free seafood étouffée recipe is super easy (you don?t have to tell your guests, though!). While traditionally made with crawfish, this gluten free seafood étouffée is equally delicious with shrimp, langostino tails... -
Korean Style Pork Chops Recipe

Korean Style Pork Chops Recipe

These Korean style pork chops are delicious and very easy to prepare for dinner. The pork chops are marinated and then fried in the pan and placed into the oven to finish cooking. You can use either boneless or bone-in pork chops. The marinade gets... -
Naturally Sweetened Cranberry Sauce

Naturally Sweetened Cranberry Sauce

Get this! Last Thursday, I got on an elevator at ABC Home in NYC and started my seven-floor descent. The elevator promptly stopped at the fifth floor. In walked a decorator clutching onto a couple of rolls of wallpaper, followed by Jennifer Garner... -
Spicy Moroccan Fried Eggs.

Spicy Moroccan Fried Eggs.

Moroccan fried eggs could not be simpler...or more delicious. The post Spicy Moroccan Fried Eggs. appeared first on Half Baked Harvest. -
Sparkling Pomegranate Punch.

Sparkling Pomegranate Punch.

Well hey there! Happy Saturday! The post Sparkling Pomegranate Punch. appeared first on Half Baked Harvest. -

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