Hello from Mexico City! I’m on a much-needed post-cookbook vacation, eating many tacos and drinking many margaritas. You can probably catch a glimpse of the trip on Instagram stories?we’re cookieandkate.
Since we talked all about basil pesto earlier this week, I thought I’d share a collection of my favorite recipes that include ...
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Deep, dark, fudgy & flourless chocolate peanut butter swirl brownies.
You can also switch it up if you’d like, by swapping the peanut butt ...
