I love my recipe for seared scallops and make it often, but tonight I felt like trying something new. This recipe for baked scallops was a big hit - the buttery-cheesy topping is just wonderful. This dish comes out of the oven quite saucy and the sauce is wonderful - so serve it atop steamed rice or with crusty bread....
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I’m pretty sure I’ve said it before, but I love tofu. When it’s properly flavored it can be the most delicious thing. And the key ...
