Who all are prawn lover here" Because today I am sharing a prawn recipe. Many people love prawn, some do not and some cannot have them if they are allergic to it (just like me). However, we rarely bring prawn at home and I eat small portion of it. Last year when we visited USA we had lovely fresh shrimp preparation in a restaurant (Bubba...
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If you're thinking about getting back on track in the new year, these Roasted Chicken Thighs with Mushrooms, Onions, and Rosemary are low-carb, g ...
