This very well could be one of my favorite recipes I’ve ever shared on my blog, and it’s all because of this fabulous woman Juli Bauer from PaleOMG and her new cookbook Juli Bauer’s Paleo Cookbook.
I was lucky enough to spend some time with Juli during PaleoFX, where we ate at Picnik about 600 times, and lol’ed about picking out her book cover picture. Besides being an amazing blogger and recipe developer, Juli is one of the realest people I’ve met. Hence why she did the “whip-nae-nae” on Instagram.
When I received Juli Bauer’s Paleo Cookbook, I immediately put post-it notes on every mouth-watering recipe. These Sticky Sesame Teriyaki Chicken Wings were on the cover of the book, and she said they were her favorite so it seemed obvious where to start. (Although I was tempted to go with the Mango Margarita recipe…)
The recipe is pretty simple to follow, and what I love most about it is that you can use the sauce for wings, thighs, breasts, or legs! It doesn’t really matter. Also I was excited to be able to use legs and wings, because they’re usually much cheaper than breasts.
I definitely see myself using this recipe for an appetizer or main dish for a party. The best part about it is that no one would EVER know it’s Paleo. It’s exactly like the real thing! *CLAPS for Juli!*
If you are looking for more Paleo recipes, you should definitely check out Juli’s new book! You can buy it on Amazon, or win a free copy off of my Instagram (until September 6th!). Enjoy!
Sticky Sesame Teriyaki Chicken Wings 2015-08-30 09:55:41 Serves 4 from Juli Bauer's Paleo Cookbook
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Ingredients 2 Lbs chicken wings and/or drumsticks ...