When I heard of a new ramen shop at Chinatown Point basement, I chiong-ed (rushed) down to have a go at the Truffle-flavoured Mazesoba. Perhaps it was the rain that made me crave for noodles.
Kaneta Shoten is the 2nd shop opened by the team Otoko Ramen, who has more than 10 years of experience in Japan making traditional style ramen.
Otoko Ramen l...
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