Flavorful salmon rolled up in kombu and tied with kanpyo (gourd strips), Salmon Kombu Roll is a traditional Japanese dish for the New Year. Representing the secrets of perennial youth and long life, you may be tempted to devour more than one of these exquisite appetizers.
Osechi Ryori (Japanese New Year Dishes) is not complete unless Kobumaki (...
Si te gusto esta noticia puede que te interesen estas..
