This recipe is for people who like their lemonade in solid form!
INGREDIENTS:
125 milliliters cloudy lemonade
2 x 12 grams sachets gelatine powder
450 grams caster sugar
150 milliliters golden syrup
Icing sugar, to dust
STEPS:
1.) Pour the lemonade into a large bowl or the bowl of a stand mixer and sprinkle over the gelatine. Set aside to allow t...