Butterscotch Almond Bars I Martha Collison

Mons News / tastemade
Butterscotch Almond Bars I Martha Collison
Make your own dream chocolate bar in a few easy steps. INGREDIENTS: 100 grams butter 275 grams caster sugar 50 grams golden syrup 75 grams flaked almonds, finely chopped Pinch of sea salt 200 grams dark chocolate You will also need a 20 x 35 centimeters tin. STEPS: 1.) Line a 20 x 35 centimeters tin with baking parchment. 2.) Mix the butter, sug...
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  • Fecha de publicación: 14-10-2017

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