A quick Asian-inspired marinade and a simple coconut broth make for an amazing chicken dinner.
INGREDIENTS:
Marinade:
8 chicken drumsticks
4 garlic cloves, minced
1-inch piece of ginger, grated
½ cup soy sauce
1 Tbspfish sauce
1 Tbsp mirin
3 tsp sambal (or Sriracha)
Olive oil
Pickled veggies:
½ daikon, sliced into matchsticks
½ carrot, sliced i...
