The classic Thai fried noodle dish made with pork, broccolini, garlic, ginger and more is easier to make than you think.
INGREDIENTS:
2 1/2 ounces (70 grams) rice noodles
2 cloves garlic, minced
Grated ginger
2 1/2 ounces (70 grams) pork chop, cut into 1-inch pieces
2 1/2 ounces (70 grams) Chinese broccoli, broccolini or broccoli rabe, chopped int...
