Made with a bouquet of herbs and spices this couscous is the perfect base for juicy, sauteed on-the-vine tomatoes.
Ingredients:
3 tablespoons olive oil
2 cloves garlic, sliced
Cherry or medium tomatoes on the vine
1 teaspoon caraway seeds, crushed
3 bay leaves
1/3 cup mixture of dried cranberries and golden raisins, divided
1 teaspoon coriander s...
