Bruschetta recipe

Bruschetta recipe


Bruschetta is a classic Italian appetizer that is perfect for any dinner party or gathering. It’s a simple, yet delicious recipe that consists of grilled bread topped with fresh tomatoes, garlic, and olive oil. This dish is easy to make and is sure to impress your guests. In this recipe, we’ll walk you through how to make the perfect bruschetta, step by step.


– 1 loaf of Italian bread
– 3 ripe tomatoes, diced
– 2 cloves of garlic, minced
– 1/4 cup of olive oil
– 1/4 cup of fresh basil, chopped
– Salt and pepper to taste


1. Preheat the oven to 375°F.

2. Slice the loaf of Italian bread diagonally into 1/2-inch thick slices.

3. Place the slices of bread onto a baking sheet and brush them with olive oil.

4. Bake the bread for 7-10 minutes, or until they are golden brown and crispy.

5. While the bread is baking, prepare the toppings for the bruschetta.

6. Dice the tomatoes and place them into a bowl.

7. Add in the minced garlic, chopped basil, and a pinch of salt and pepper. Mix all the toppings together well.

8. Once the bread is done baking, remove them from the oven and let them cool for a few minutes.

9. Once the bread has cooled, take one slice and spoon a generous amount of the tomato mixture onto it.

10. Repeat this process with the remaining slices of bread.

11. Serve and enjoy your delicious and easy homemade bruschetta.

Additional Tips

– To give your bruschetta an extra kick, add some red pepper flakes to the tomato mixture.
– You can also add some grated Parmesan cheese on top of the tomato mixture for added flavor.
– If you don’t have fresh basil, you can substitute it with dried basil. However, fresh basil will give you a much better flavor.
– You can prepare the tomato mixture ahead of time and store it in the refrigerator until you’re ready to make the bruschetta.

In conclusion, making bruschetta at home is an easy and delicious way to bring a touch of Italy to your dinner party. With this recipe, you’ll impress your guests with your culinary skills and have a tasty appetizer ready in no time. So go ahead, try this recipe out and enjoy!

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