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These 5-ingredient Dark Chocolate Raspberry Coconut Butter Keto Cups are a tasty snack or the perfect bite-sized dessert. My favorite part, for as fan ...
Today, we are headed to Sri Lanka for a love cake! A cake for people who love each other and celebrate Valentine’s Day, but here’s how you can fir ...
Deliciously-fall-apart-tender, this Instant Pot Asian Pulled Pork is an easy, versatile dish that can be enjoyed in your sandwich, rice bowl, or tacos ...
These little fried lentil donuts come straight from Sri Lanka! Ulundu vadai are very popular in the South Asian country and locals love it! Traditiona ...
This tasty bread is very easy to make: it only requires a bit of mixing – and waiting in between. If you have a day around the house, this is the pr ...
This 21 Day Fix Instant Pot Teriyaki Chicken gives you all of the delicious teriyaki flavor that you crave without all of the added calories, fat and ...
This creamy, coconut panna cotta is topped with the most delicious macerated berries for one stunner of a dessert. It’s an easy panna cotta recipe a ...
Ekor sop (or sup ekor in Malay) is what the richness of a good meat-based Sri Lankan soup with the sweet fire of spices, is all about. These spices an ...
Fragrant and creamy, with a very slightly bitter edge, pathola maluwa (snake gourd curry) is one of Sri Lanka‘s less fiery dishes, yet is no less de ...
Welcome to the Valentine Day Holiday recipe roundup, you can have a great homemade ?better than restaurant quality? Valentine dinner with a little pla ...
With umami-rich miso, savory soy sauce, spicy ginger, and a hint of sweet mirin, Miso Ginger Pork is a perfect mix of delicious Japanese flavors. Serve with steamed rice to enjoy this popular Japanese dish!
When you start cooking Japanese food at... -
We’ve been making this pudding for years, and it never ceases to please whenever I make it for company. It’s easy to throw together in the food processor, and it can be made ahead as well for the ultimate convenience.
I’ve even made it... -
For this easy DIY Christmas Centerpiece you will need:
wooden box (such as this old wine crate from the antique store)
cardboard, self-healing cutting mat, metal ruler, box cutter, hot glue gun
floral moss
craft glue and glitter
3... -
‘I believe food should capture your spirit. Your food, I believe, is a compilation of your journey in life – it collects bits and pieces as you go. From youth and culture, from travel, and from day-to-day experiences. It is also very much an... -
I wrote this a few years back and revisited it recently; it was a good reminder to myself on what I want the focus of the Holiday season to really be.
The Holiday season has come and gone again. I sit quietly in my home, and although the fire is... -
Hurricanes, floods, wildfires, countless mass shootings, terrorist attacks. A solar eclipse, unicorn frappuccinos, a royal engagement. It’s been a year for sure. But certainly seems we’ve seen far more than our fair share of tragedy in... -
This is sponsored by me – Steamy Kitchen
Each year, we give away four iPads, as a big thank you to our loyal readers of Steamy Kitchen. Congrats to Katy [email protected]___.com for winning our last one (Katy-check your email! We just emailed you... -
Ingredients:
2 large green apples
2 large red apples
1 cup maraschino cherries
2 cups sliced strawberries
3 strips of citrus rind
1 cinnamon stick
1 bottle of red or rose wine
3 cups lemonade
Method:
Cut the apples lengthwise... -
Hooray! A gift for you! For the month of December, the ebook version of Gluten-Free Baking for the Holidays: 60 Recipes for Traditional Festive Treats is on sale across a variety of ebook retailers. Check it out on your favorite ebook platform!... -
