This post is sponsored by The National Pork Board, Smithfield, and Walmart, but the opinions expressed are my own.
I have a close friend who just refuses to cook pork chops. She says they always end up dry. When I told her she must have been overcooking them, she was skeptical. I told her to grab a digital meat thermometer and to try cooking...
Si te gusto esta noticia puede que te interesen estas..
If you're thinking about getting back on track in the new year, these Roasted Chicken Thighs with Mushrooms, Onions, and Rosemary are low-carb, g ...