Making a London broil in the oven at 350°F is a common practice. London broil is meat that is marinated, cooked, and thinly sliced. The meat is relatively rigid in texture and is it’s marinated. It could be beef, top round roast, flank steak, or skirt steak. And because it isn’t expensive or reserved for …
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Homemade no-bake granola bars that are absolutely packed full of peanut-y flavour and covered with a delicious peanut butter coating. Made with ...