In this Chinese Egg Rolls recipe, you’ll learn how to make authentic egg rolls with a light, crispy skin. We’ll show you how to choose the best wrappers that are delicate (not the thick, doughy, bubbly kind). You’ll learn how prevent egg rolls from becoming soggy. Step by step how to wrap the egg rolls so that oil doesn’t se...
Si te gusto esta noticia puede que te interesen estas..
