These would be great in the Winter months to use up some of the holiday leftover meats, as well as in the summer months when you don’t want a super heavy meal. They’re quite tasty and even Mr. Harris was happily surprised by them, and he was very unenthusiastic about the idea of savory crepes. Being that I’m a huge mushroom fan, ...
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Homemade no-bake granola bars that are absolutely packed full of peanut-y flavour and covered with a delicious peanut butter coating. Made with ...
