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Soya Keema Paratha or Vegetarian Keema Paratha

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Add to Flipboard Magazine. Fuente: motionsandemotions - View all news from this site
Soya Keema Paratha or Vegetarian Keema Paratha Soya Keema Paratha or Vegetarian Keema Paratha

Soya Keema Paratha or Vegetarian Keema Paratha

Vegetarian Keema Paratha is nothing but Soya Keema Paratha. Non-Vegetarians can get protein from numerous sources however the choice is limited for vegetarians. Protein is an important part of our diet, especially soy protein has crucial health benefits. 

Recent study (The Journal of Perinatal Education. 2003;12(3):42-45.) says soy products have special focus for women and children. It plays crucial role in various life stages of women. Apart from that, other benefits of soy products include improved diet and cardiovascular status, prevention of certain types of cancer, menopause, obesity prevention, etc. Soy protein is beneficial for vegetarian or vegans, infants with special conditions (lactase deficiency), preschool children. So what are you waiting for"" Include soy protein in your daily diet. Here is an easy recipe of soya keema paratha to include soy protein in your menu. 
What is the main ingredient used as Vegetarian Keema Paratha"
 Soya granules are used as the main ingredient of Vegetarian Keema Paratha. Soya granules are look alike mince meat and they are high in protein hence they are called as vegetarian keema.

 Why Soya granules are called as Vegetarian Keema"
 Soya granules are tiny particles of soya bean chunks and look alike minced meat in texture. They taste great like minced meat hence known as vegetarian keema. Soya granules are plant based and no animal protein is involved in this, hence mentioned as vege...
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Soya Keema Paratha or Vegetarian Keema Paratha Soya Keema Paratha or Vegetarian Keema Paratha


Fuente de la noticia: motionsandemotions
Fecha de publicación: 04-12-2018 22:04
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