This is the best beer battered vegan fish ever! Made with celeriac and seaweed and coated in a delicious beer batter, this vegan fried fish is crispy, flaky and divine. Serve it with vegan tartar sauce and fries for the full vegan fish and chips experience! One of the things I love about testing recipes...
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In recent times in America, when the cheesecake is mentioned, it is often associated with a product that has a cream cheese base; cream cheese came in ...
