This creamy, hearty, and delicious Japanese Cream Stew is a popular western-style (yoshoku) dish consisting of chicken and vegetables with a savory white sauce. Cooked in the Instant Pot, it’s a true comfort food in cold winter months!
The Japanese have an affinity for western-influenced dishes like Japanese Curry, Tonkatsu, Korokke (C...
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If you're thinking about getting back on track in the new year, these Roasted Chicken Thighs with Mushrooms, Onions, and Rosemary are low-carb, g ...
