Autor:
justonecookbook
Publicado el:
26/05/2017
Plum Wine or Umeshu (??) is a Japanese liqueur made by steeping fresh Japanese plum (ume) in shochu/white liquor and sugar. The sweet and sour flavors with fruity aroma is very appealing and you can make many kinds of drinks with it! Inspired by the Japanese drama – Midnight Diner.
It’s the Japanese plum (ume) season! I remem...
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