Tim Hollingsworth, chef & owner of Free Play and Otium Restaurant in Los Angeles, teaches you how to make his favorite Fried Pickles & Homemade Ranch dish.
Follow Tim: @cheftimhollingsworth
Follow Free Play: @freeplaydtla
Follow Otium Restaurant: @otiumla
RECIPE
Ingredients:
For the pickles:
20 cucumbers
1 shallot
1/2 carrot
1 celery stalk
3 clov...
