Low-Carb Sriracha Beef Lettuce Wraps are one of my favorite quick dinners, and this tasty recipe is also keto, gluten-free, dairy-free, and South Beach Diet friendly. And with a few different ingredient choices it could easily be Paleo or Whole 30!
Click here to PIN Sriracha Beef Lettuce Wraps!
You may have noticed I have quite a few recipes for lettuce wraps on this blog, and they're on the menu often at my house. But despite the abundance of lettuce wrap recipes to choose from, these Low-Carb Sriracha Beef Lettuce Wraps are a quick dinner that I find myself making over and over.
There are so many favorite flavors here that go perfectly with the beef and Sriracha Sauce, like fish sauce, lime, green onion, and cilantro, and if you like Thai flavors at all, you're going to love this recipe as much as I do. And for cilantro-haters, I recommend just doubling the amount of green onions and this will still be amazing without the cilantro.
I recently got a wonderful new camera, so one day when I was making these lettuce wraps again I decided to snap a few photos. If you've been reading my blog for a while but have never tried this recipe, I hope the new photos will get you to try it. It can be on the table in well under 30 minutes, and Sriracha Beef Lettuce Wraps just might become your new favorite dinner!
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