Frankie Makes Little Cheesy Pillows of Heaven.
When it comes to gnocchi, you don't need a machine to make incredible pasta.
INGREDIENTS:
4 medium russet potatoes, peeled and quartered
2 eggs
¾ cup flour
2 Tbsp butter
Handful of fresh sage
Parmigiano-Reggiano, to serve
STEPS:
1.) Boil potatoes until tender. Remove from heat and rice the potatoes ...