Here is what you'll need!
Italian-Style Bolognese (Ragù)
Servings: 4
INGREDIENTS
1 tablespoon olive oil
50 grams butter
1 medium onion, finely diced
1 large carrot, finely diced
1 celery stalk, finely diced
100 grams pancetta, diced
200 grams lean beef, minced
150 grams lean pork, minced
200 milliliters red wine
2 tablespoons double-concent...
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