Real, hømemåde Swedish meatballs in a rich, cream gravy is as hygge as dinner gets. Serve it with boiled potatoes, lingonberry preserves and cucumber salad.
Have you ever dragged your a$$ all the way to Ikea supposedly because you desperately need a new Lillnaggen for your bathroom (but really it’s because you can’t live another day without a Swedish meatball). Do you crave meatballs the way a theater kid craves a spotlight" Do you power-walk straight past all those cozy-looking beds and then say, “Oh look, the cafe. Totes forgot they had one. Hmmm, it does happen to be meatballtime, er I mean lunchtime.”
(Five orders of meatballs later…) “What"”
Yeah, I’d have no idea about that (wipes nutmeg-scented gravy off lips with a Guldlök napkin).
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