These thick & chewy Better Than Boxed Brownies from Life made Simple are a game changer people! The recipe has been perfected and made over and over a ...
I have had a serious craving for Indian food lately. I mean like a really bad craving. Unfortunately there are not a whole lot of Indian restaurants n ...
For a healthier chip to dunk in your dip, give these wholemeal Greek baked pita chips a go. They take moments to make, and just ten minutes to ...
You'd think that cocktails go hand-in-hand with dessert, but I think I've been burned by too many underwhelming ones over the last few years. ...
If you’re a fan of citrus flavors, you’ll love this yuzu curd. Yuzu is a unique fruit that brings a tangy and slightly floral taste tha ...
One of the most delicious types of tempura is sweet potato tempura! The combination of the sweet potato’s softness and natural sweetness along ...
Make your own homemade Chikuwa to eat as a snack and for main meals and bento boxes! This type of Japanese fish cake has a classic savoury flavour an ...
Simple yet satisfying tuna mayo onigiri are the go-to for a convenient and tasty meal! These Japanese rice balls are filled with a creamy tuna and ma ...
Take a bite into a delicious Ebi katsu sando! This popular Japanese food is made from a deep-fried shrimp cutlet coated in panko crumbs sandwiched wi ...
Japanese rice balls are a popular food for a reason! They’re healthy, convenient, easy to eat on-the-go and have so many flavors and filling o ...
Take your average bowl of ramen to the next level with this Tsukemen recipe! Tsukemen is a mouthwatering Japanese noodle dish where the noodles are s ...
Gunkan sushi, also known as battleship sushi or gunkan maki, is a typical and popular type of sushi. The nori seaweed is wrapped around the rice with ...
Put a Japanese spin on classic tiramisu by using hojicha! This Japanese roasted green tea has a rich and nutty flavour that pairs perfectly with the c ...
This simple homemade Nametake recipe is bursting with authentic flavours. The seasoned mushrooms make the perfect topping for a plain bowl of steamed ...
Natto is a traditional Japanese food made from fermented soybeans. It has been a staple in Japanese cuisine for centuries and is known for its unique ...
Miso katsudon is a winner of a dish and sure to be your go-to for a satisfying and flavourful meal! It’s made from a combination of crispy brea ...
Omusubi, aka Onigiri, is one of those foods that proves that simple really is the best. These humble little rice balls are a beloved staple in Japanes ...
Tofu is a staple in Japanese cuisine. This versatile and nutritious ingredient is made from soybeans making it a totally plant-based complete protein. ...
Get a taste of Japan with this homemade sakura mochi recipe! It’s perfect for cherry blossom season and truly captures the essence of springtim ...
Kinako, a traditional Japanese ingredient made from roasted soybeans, offers a delightful nutty flavor to various sweet treats and dishes. It’s ...
If you love traditional Japanese snacks then you’ll love Okaki! These crunchy little rice crackers are not only delicious but also surprisingly ...
Learn how to make futomaki sushi rolls like a pro! Often referred to as “thick rolls,†Futomaki is a popular type of sushi that features a ...
Store-bought tofu can lack freshness and flavor and be full of preservatives so why not make your own at home! You’ll be amazed at the differen ...
Are you a sushi lover but often find yourself intimidated by the thought of rolling your own" Pressed unagi sushi is for you! This traditional Japanes ...
Those who are into cooking Japanese food should definitely look into investing in a donabe, or Japanese clay pot. Donabe cooking is great for making a ...
Sekihan, or ‘osekihan’ or ‘red rice’, is a traditional rice dish in Japanese cuisine. It’s made from glutinous rice a ...
Mirin kasu is born from the brewing process of mirin (sweet sake) and is made of sweet rice, malted rice, and shochu. The sweet rice gives it stickine ...
Nikujaga is a quintessential Japanese comfort dish and one of the most classic home cooking meals. This aptly named dish is made primarily from the tw ...
Sushi is popular all around the world, whether eating at a high-end sushi restaurant or getting takeout from a deli in a grocery store. Sushi is a for ...
Although simple soy sauce is great for gyoza dumplings, there are more sauce options to discover for a completely new flavour experience. With a few i ...
Did you know you can make sushi at home" These sushi making kits will make it a lot easier for you to create the perfect sushi roll at home. There are ...
With its rainbow of ingredients and harmonious balance of flavours, this chirashi sushi, or ‘chirashizushi’, is a delicious explosion of ...
Have you ever had tamagoyaki in a Japanese izakaya or sushi restaurant" The square tamagoyaki omelettes have a simple but beautiful and almost a zen l ...
Crispy and juicy tonkatsu pork is a staple of Japanese cuisine. This famous dish is made from pork cutlets deep-fried in panko crumbs and served with ...
Japanese snacks are cute, unique and delicious. If you love Japanese food and culture, then these Japanese snack subscription boxes are perfect for yo ...
Super crispy and full of flavour, Karaage is a popular dish that everyone loves. This Japanese fried chicken consists of bite-sized pieces of chicken ...
Contents: About Sori Yanagi Design of Sori Yanagi Best Kitchenware and Tableware About Sori Yanagi Sori Yanagi is a Japanese industrial designer. H ...
Mentsuyu is a versatile Japanese sauce used in many traditional Japanese dishes. It’s known for its complex and umami-rich yet delicate taste t ...
Tofu cream is easy to make and low in calories. It’s an almighty condiment that can be used from pasta dishes to sweets. Tofu cream is made fro ...
A good sharp kitchen knife is one thing that everyone needs in their kitchen, whether you are a professional chef at a top-notch restaurant or a home ...
Uramaki, also known as inside-out sushi rolls, are a popular and well-known type of sushi. Characterised by having the rice on the outside and nori (s ...
You may know by now, but rice is a staple food in Japanese cuisine. The Japanese have very high standards when it comes the rice, since they eat it ev ...
Daikon cake is the Japanese version of chinese radish cake or turnip cake called “lo bak goâ€. It is a traditional Chinese dish popular in ...
Win one of the finest, best performing Kikuichi knives that will complement your kitchen today! You will be impressive by the quality and how the kni ...
