196flavors -

Moules Marinières What are moules marinières" A very simple meal that takes just a few minutes to cook, moules marinières is a French dish of mussels in their shells, c... 20-05-2022 21:40	Hachis Parmentier Hachis parmentier is a family dish that originated in France in the early 20th century. It is a gratin-like dish that consists of mashed potatoes, gro... 18-05-2022 21:42	Frozen Bananas Frozen bananas, one of the most iconic desserts in the Newport Beach area of California, are made by skewering bananas on a wooden stick, like a popsi... 17-05-2022 21:43	Chicken Divan Chicken divan is a chicken, broccoli and cheese casserole typical of American food, and particularly from New York. What is chicken divan" Chicken div... 11-05-2022 21:39
Tamago Kake Gohan Tamago kake gohan (?????, â€œegg on riceâ€) is a very popular Japanese dish consisting of boiled rice, a raw egg and soy sauce. This preparation is c... 29-04-2022 21:38	City Chicken What is city chicken" City chicken is an American dish. It consists of pork skewers, usually shoulder or loin. They are breaded in flour, beaten egg a... 27-04-2022 22:05	Toasted Ravioli What are toasted ravioli" Toasted ravioli are a specialty of the city of St. Louis in Missouri, USA. Toasted ravioli can be made with fresh homemade r... 26-04-2022 21:41	Eggs Benedict What are eggs Benedict" Eggs Benedict are a huge classic at famous American brunches. Itâ€™s poached eggs on a toasted English muffin with bacon and a... 25-04-2022 21:42
Daikon no Tsukemono What is daikon no tsukemono" Pickled radish, or daikon no tsukemono (?????) to give it its proper name, is a Japanese pickle that accompanies a variet... 22-04-2022 21:37	Toshikoshi Soba What is toshikoshi soba" Toshikoshi soba (?????) is a traditional Japanese noodle dish thatâ€™s eaten during ?misoka (New Yearâ€™s Eve). The word â€œt... 21-04-2022 21:40	Poutine Poutine is an essential Canadian street food and originates from the Quebec City area. It is a popular dish that appeared in rural Quebec in the 1950s... 20-04-2022 21:40	Onigiri Onigiri is a Japanese specialty that consists of white rice that is amalgamated in the form of a triangle or cylinder before being wrapped in nori lea... 19-04-2022 21:42
Kushikatsu What is kushikatsu" Kushikatsu, also known around the world as kushiage, is a traditional dish from Japan. It consists of bite-sized pieces skewered, ... 17-04-2022 21:41	Lángos Lángos is a typical Hungarian fried bread, one of the most popular street food options in the country. It is possible to get this bread in different t... 14-04-2022 22:03	Gy?don What is gyüdon" Gyüdon is a dish originating from Japan. It consists of thin slices of beef sautéed with onions and flavored with a mixture of sugar, ... 13-04-2022 21:43	Amandin? Amandina (amandin? in Romanian) is a traditional layered chocolate cake from the Balkan region, particularly Romania. What is amandina" This potent ca... 12-04-2022 21:42
Yakiniku What is yakiniku" Yakiniku is a Japanese term for grilled meat. The Japanese grill meat on small fireproof clay grills called konro. The charcoal used... 08-04-2022 21:39	Trahana What is trahana" Trahana or tarhana is a variety of dough made with flour and fermented sheepâ€™s or goatâ€™s milk, which gives it a slightly sour tas... 03-04-2022 21:38	Potica Potica or povitica is an emblematic brioche originating from Slovenia. It can be found with different types of toppings, but the most common topping i... 01-04-2022 21:41	Grah What is grah" Grah, grah varivo or zapeceni grah, is a stew that originates from various Balkan countries, but it is probably most popular in Bosnia a... 30-03-2022 21:48
Trileçe Trileçe, also called tres leches cake or Three-Milk cake, is a cake originating from the Balkans. It is a soft sponge cake that is soaked in a mixture... 23-03-2022 21:45	Satara? What is satara?" Satara? (pronounced sah-tah-rah-sch) is a vegetable stew composed mainly of peppers and tomatoes. It is a household staple throughout... 17-03-2022 21:50	Boza Â What is boza" Boza is a fermented drink made from cereals and is popular in Romania, Turkey, Bulgaria, Albania, Serbia, and Kosovo. It is slightly ... 16-03-2022 21:37	Brudet What is brudet" Brudet (also known as brodet) is a light yet filling seafood stew from the eastern Adriatic coast. It?s usually made with several type... 13-03-2022 21:37
Papana?i What are papana?i" Papana?i (pronounced ?papanash?) are popular sour cream and jam-topped doughnuts (donuts) in both Romania and Moldova. In fact, it?... 12-03-2022 21:42	Zeytoon Parvardeh Zeytoon parvardeh (????? ??????), a tasty Iranian recipe from Gilan Province, is a combination of green olives, garlic, walnuts, mint, pomegranate and... 09-03-2022 21:43	Khoresh Karafs Khoresh karafs is a traditional Iranian stew made mainly from a combination of celery, beef or lamb, onions, parsley, and mint, flavored with turmeric... 07-03-2022 22:12	Sabzi Polo A firm favorite among the dishes of Nowruz, the new year of the Persian calendar, sabzi polo (Persian: ???? ???) is a dish of rice and chopped herbs, ... 06-03-2022 21:46
Bastani Bastani, also known as bastani sonnati (????? ????) or bastani sonnati zaferani (????? ???? ???????) is a popular saffron ice cream in Iran, widely kn... 05-03-2022 22:04	Kotlet Kotlet are potato and meat patties from Iran. They are usually prepared with beef or lamb meat. These spicy Persian meat patties are unique. They are ... 04-03-2022 21:43	Khoresh Gheymeh A main dish of the Iranian Nazri tradition, khoresh gheymeh or gheimeh (Persian ???? ????) is a traditional and popular stew of lamb or beef and yello... 03-03-2022 21:37	Persian Love Cake Persian love cake, also known as love cake or kayk-e eshgh is an iconic cake from Iran. It is a soft cake delicately flavored with cardamom, rose wate... 28-02-2022 21:38
Adas Polo What is adas polo" Adas polo is one of the most typical Iranian rice preparations. This simple recipe consists of a combination of Persian rice, lenti... 21-02-2022 21:38	Mirza Ghassemi Mirza ghassemi or mirza gassemi (?????????? in Persian) is a popular Iranian appetizer prepared with roasted eggplants, which are usually cooked in a ... 18-02-2022 22:05	Bakalar na Bijelo What is bakalar na bijelo" Bakalar na bijelo is a delicious cod dish from Croatia in the Balkans. This dish is one of the essential preparations for f... 17-02-2022 22:05	Zereshk Polo Â An essential dish of Iranian cuisine, zereshk polo, also spelled zereshk polow, means â€œrice with barberryâ€. What is zereshk polo" Literally tra... 16-02-2022 22:02
Gondi The Shabbat dinner par excellence of Persian Jews, gondi, ghondi or gundi is a dish of meatballs and chickpea flour similar to kneidleh (matzo balls) ... 15-02-2022 21:40	Pineapple Lumps What are pineapple lumps" Pineapple lumps are a delicious and very popular confection from New Zealand. They comprise a soft pineapple-flavored marshm... 11-02-2022 21:39	Camarones a la Diabla Â What are camarones a la diabla" Camarones a la diabla is a very spicy shrimp dish from Mexico. The recipe is based on local ingredients, guajillo, ... 08-02-2022 21:40	Faloodeh What is faloodeh" Faloodeh, also spelled as faludeh, is an ancient Persian dessert made of sugar syrup, vermicelli noodles, and rose water. This froze... 07-02-2022 21:43
Chicken Karahi Â Â What is chicken karahi" Chicken karahi, also known as chicken kadai, is a delicious dish originating in the north and northwest of South Asia. I... 31-01-2022 21:39	Brandy Snaps Brandy snaps are thin, crispy, very sweet cylindrical cookies filled with cognac-flavored whipped cream. It is a very popular pastry in the UK, Austra... 30-01-2022 21:37	Apple Betty What is Apple Betty" Apple Betty, also called Brown Betty, or Apple Brown Betty, is a traditional American dessert similar to the famous apple crumble... 29-01-2022 21:39	Cruffin What is a cruffin" A cruffin is a hybrid pastry typical of Australian cuisine that is a mixture of a croissant and a muffin. Essentially, the cruffin ... 27-01-2022 21:38
Sapa Sui Sapa sui is a dish native to the Samoan Islands. This iconic Pacific Island dish is similar to the very famous chop suey, a dish invented in the Unite... 17-01-2022 21:39	Sausage Sizzle What is sausage sizzle" Sausage sizzle, also known as sausage in bread or sausage sandwich, is more than a recipe but a popular event in Australia and... 16-01-2022 21:36	Hoisin Sauce Hoisin sauce is known as the iconic Chinese barbecue sauce. Thick and spicy, it is used in the preparation of several dishes and in particular to saut... 11-01-2022 21:39	Pineapple Cake What are pineapple cakes" One of Taiwanâ€™s best known sweet snacks, pineapple cakes (also known as pineapple tarts or fengli su) are delicious confec... 31-12-2021 21:40
Shrimp Chips Shrimp chips (or prawn chips) are a popular snack throughout Asia, especially in China, Malaysia and Indonesia. In the latter, they are called krupuk ... 30-12-2021 21:40	Moo Shu Pork What is moo shu pork" Pork moo shu or mù x? ròu is a traditional Chinese dish made with lean pork tenderloin, egg, black Judas ear mushrooms and enoki... 29-12-2021 21:36	Filmjölk Â Made by fermenting cowâ€™s milk, filmjölk, colloquially known as fil, is a traditional dairy product from Sweden and common in the Nordic countries... 24-12-2021 21:37	Buddha’s Delight What is Buddhaâ€™s delight" Hailing from the Buddhist practice of spiritual cleansing, Buddhaâ€™s delight is a vegan dish thatâ€™s traditionally serve... 01-12-2021 22:00
Dandan Noodles What are dandan noodles" Dandan noodles (???), are a delicious traditional noodle dish originating from the Sichuan province in China. It?s a part of ... 30-11-2021 22:04	Interview with Chef Mirciny Moliviatis Chef Mirciny Moliviatis is 196 flavorsâ€™ culinary expert in Guatemalan cuisine. Tell us more about your knowledge and experience when it comes to Gua... 21-11-2021 21:40	Danish Butter Cookies Â Danish butter cookies are very popular in Denmark. These traditional cookies are also known as Danish cookies. They usually contain a lot of butter... 19-11-2021 21:39	Julekake Julekake is traditional Christmas bread that can be found on every table in Denmark during the Christmas season. It is sweet bread with raisins, candi... 18-11-2021 21:45
Wiener Schnitzel What is Schnitzel" Schnitzel or Wiener Schnitzel is a traditional preparation originating from Vienna, the capital of Austria. Wiener schnitzel litera... 17-11-2021 21:38	Mämmi Centuries old, mämmi is a Finnish dessert made from rye flour, powdered rye malt and sugar, and is flavored with orange zest and sometimes raisins. Fo... 29-10-2021 21:39	Rødgrød med Fløde What is rødgrød med fløde" Rødgrød med fløde is a typical Danish dessert prepared with red fruit compote (blueberries, strawberries, blackberries, etc... 28-10-2021 21:38	Kishk What is kishk" Kishk is a traditional Lebanese preparation made from yogurt and bulgur. It is naturally fermented and then dried and ground to a coars... 27-10-2021 21:36
Salsa de Tomate Frito What is salsa de tomate frito" Salsa de tomate frito is one of the most popular culinary products in Spain, and essentially consists of frying tomatoe... 26-10-2021 21:47	Mahalabia What is mahalabia" Mahalabia (or muhallebi) is a very popular milk pudding in Lebanon and other countries in the Middle East. It is traditionally flav... 25-10-2021 21:38	Morocco : Baghrir Afrique du Nord, et Maroc, en particulier nâ€™est pas seulement connu pour sa cuisine raffinée, mais aussi pour ses desserts et pâtisseries. Aujourdâ€... 23-10-2021 21:36	Sofrito A basic preparation in Mediterranean and Latin American cuisine, sofrito (Spanish), sofregit (Catalan), soffritto (Italian), refogado (Portuguese), ho... 22-10-2021 21:42
Fava Santorinis What?s fava santorinis" Lathyrus clymenum is the name of fava santorinis, an ingredient used to prepare one of the most popular Greek dishes: fava san... 21-10-2021 21:39	Sfouf Sfouf is a very popular Lebanese dessert cake. Like many Lebanese desserts, it is made with fine semolina. Also, this cake does not contain eggs. It i... 15-10-2021 21:40	Ashta What is Ashta" Ashta is a coagulated dairy product made from fresh milk heated and consumed as a dessert in the Middle East. It is often known as the ... 12-10-2021 21:43	Gumbo What is gumbo" Gumbo, or gombo, is a stew that originated in New Orleans in the United States of America. It comes from a broad cultural mix which bor... 11-10-2021 21:39
Ghraybeh What are ghraybeh" Ghraybeh (also called qurabiya, ghraybe, ghorayeba, ghoriba, ghribia, ghraïba, or ghriyyaba) are small butter (or clarified butter,... 04-10-2021 21:42	Fatteh What is fatteh" Fatteh, also called fatta, fette, fetté or fattah (in Arabic ????) is a typical dish of the southern Levant. This preparation, althoug... 01-10-2021 21:42	Batata Harra What is batata harra" Batata harra is a delicious spiced potato dish from Lebanon. It is found everywhere in the countries of the Middle East, such as... 30-09-2021 21:42	Hashweh What is hashweh" Hashweh is a dish of ground lamb and rice from Lebanon. It is flavored with a subtle blend of spices. Dried fruits are added for crun... 24-09-2021 21:41
Féroce d’Avocat Feroce d?avocat is a specialty from the French West Indies that is based on salt cod, avocado and cassava. It is also called Antillais guacamole. Cod,... 17-09-2021 21:39	Arroz con Pollo (Rice with Chicken) Arroz con pollo is a traditional Spanish recipe (very popular also in Latin America) prepared with rice, chicken (whole or in pieces), various vegetab... 15-09-2021 21:45	Mojo de Ajo Mojo de ajo is a delicious garlic and olive oil sauce that is popular in Mexico, Cuba and the Caribbean. This is a traditional garlic sauce with a tan... 13-09-2021 21:41	Martabak Manis What is martabak manis" Martabak manis (or murtabak manis) is a thick and sweet pancake, an essential Indonesian street food. It is customary to gener... 21-07-2021 21:43
Buñuelos Colombianos Among the immense variety of buñuelos, buñuelos colombianos (Colombian donuts), made with queso costeño (coastal cheese) and responding to all these p... 15-07-2021 21:54	Besitos de Coco Besitos de Coco, or coquitos, made from coconut, papelón (panela) and spices, are among the Venezuelan Creole pastries whose recipe has been passed do... 14-07-2021 21:47	Jjapaguri As featured in the movie Parasite, jjapaguri (also called ram-don in English) is a Korean dish prepared by combining two popular kinds of instant nood... 09-07-2021 21:50	Humitas En Chala What are humitas" Traditionally from Argentina, Bolivia, Chile, Ecuador and Peru, humitas is a dish of pre-Columbian origin prepared with corn, tomato... 08-07-2021 21:45
Pan Dulce Pan dulce or pan de dulce, literally ?sweet bread,? is the generic name for a variety of Hispanic sweet baked goods. They are also known as tunjitas, ... 07-07-2021 21:45	Caraotas Negras Caraotas negras, whether or not to accompany pabellón criollo, are a typical Venezuelan black bean dish, sometimes referred to as ?Venezuelan beans? o... 06-07-2021 21:46	Urap Urap or urab is a salad of Javanese origin popular in Indonesia, composed of mixed cooked vegetables seasoned with coconut. Javanese cuisine is a regi... 30-06-2021 21:40	Cannoli Cannoli (cannolo in the singular), often called cannoli siciliani, are pastries of Italian origin made from tube-shaped shells of fried dough stuffed ... 25-06-2021 21:41
Kroket Kentang Isi Ayam Kroket, also known as kroket kentang isi ayam (which literally means ?potato croquettes stuffed with chicken?), is a traditional Indonesian appetizer ... 24-06-2021 21:42	Ayam Goreng What is ayam goreng" Ayam goreng is a fried chicken dish that originated in Malaysia and Indonesia. Unlike other fried chicken recipes, ayam goreng is... 23-06-2021 21:48	Pastelitos Venezolanos What are pastelitos" Pastelitos, pastelitos andinos, pastelitos venezolanos or pasteles de queso are small fried pastry turnovers with a filling made ... 18-06-2021 21:45	Arepa de Queso Arepa is a pre-Columbian dish based on corn and filled with cheese, very popular in Venezuela, Colombia, Bolivia and Panama (where it?s known as torti... 17-06-2021 21:43
Guasacaca What is guasacaca" Guasacaca, also known as wasakaka or huasacaca, is a traditional Venezuelan dip used as a side in different dishes such as barbecue... 15-06-2021 21:51	Chicharrón What is chicharrón" Chicharrón, or chicharrones in the plural, is a very popular dish throughout Latin America and Spain. This is a fresh pork belly c... 14-06-2021 21:45	Casabe A culinary heritage of the Native American Taino ethnic group, casabe is one of the oldest delicacies of the pre-Columbian diet. What is casabe" Casab... 12-06-2021 21:44	Mustaccioli What are mustaccioli" Mustaccioli, or mustacciuoli, are soft, chewy Christmas cookies originally from Naples in Italy. These spiced cookies are a gast... 11-06-2021 21:43
Quesillo Quesillo or quesillo venezolano is a very popular flan in Venezuela. This traditional Venezuelan dessert consists mainly of eggs, milk, condensed milk... 09-06-2021 21:44	Rempeyek Indonesian rempeyek are small crackers that come in several versions: teri (dried anchovies), rebon (small shrimp), ebi (dried shrimp), kacang (peanut... 05-06-2021 21:40	Zeppole di San Giuseppe Zeppole di San Giuseppe are Italian donut-type confections made from fried and lightly sweetened choux pastry filled with custard, on top of which is ... 03-06-2021 21:40	Grissini Perfect as an appetizer, grissini (grissino in the singular), are crispy breadsticks originally from Turin, which can be enjoyed on their own or accom... 02-06-2021 21:43
Beef and Broccoli Beef and broccoli is a very popular dish in Chinese and American-Chinese cuisine. It consists of fine strips of beef, sautéed with crunchy broccoli an... 28-05-2021 21:46	Penne all’Arrabbiata (Penne Arrabbiata) What is penne all?arrabbiata" Penne allâ€™arrabbiata (or penne arrabbiata) is made with sugo all?arrabbiata, a spicy sauce of Italian cuisine, and a s... 25-05-2021 21:48	Latte Macchiato Latte macchiato is a very popular hot drink in Italy that consists of successive layers of warm milk, espresso coffee, and milk froth. It has a charac... 24-05-2021 21:47	Zlevanka What is zlevanka" Zlevanka is a traditional cornbread from Northern Croatian regions of Zagorje, Me?imurje, and Podravina. It is a simple dish made of... 21-05-2021 21:44

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