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Picanha

What is picanha" Picanha is one of the most popular and delicious cuts of meat in Brazil. It is also known as “rump cap” or “coulotte” in Engl...
25-01-2023 21:50

Nios Envueltos

Nios envueltos (wrapped children) are a typical dish of the gastronomes of Chile, Argentina, and Uruguay composed of thin slices of meat rolled up an...
23-01-2023 21:55

Hojaldres

They are called hojaldres, also known as hojaldas or hojaldras, and they are without a doubt one of the most popular breads in Panama. In the Spanish ...
05-01-2023 21:51

Gordita

Gordita is the classic Mexican antojito (street food) sold in street stalls: simple, cheap and delicious. It is a small corn tortilla that is thicker ...
04-01-2023 21:50

Sancocho

Today, we are heading to the beautiful country of Panama to explore the explosive flavors of one of the country?s most popular soups sancocho, also kn...
30-12-2022 21:50

Medialunas

Both in Argentina and Uruguay, medialunas are a fundamental part of breakfast and meriendas (afternoon snacks). They receive their name because, just ...
11-12-2022 21:48

Espumillas

Espumillas are a street food dessert originating from Ecuador in Latin America. This is a very popular dessert that is basically made of egg white, su...
09-12-2022 21:48

Golfeados

Golfeados are sweet cinnamon and cheese buns that are a must in Venezuela. It is a leavened dough halfway between bread and brioche. It is also called...
05-12-2022 21:49

Sorrentinos

Sorrentinos are a typical stuffed pasta, similar to Italian ravioli but round in shape and slightly larger. Its dough is the typical pasta dough (alth...
01-12-2022 21:49

Tigrillo

Tigrillo, a mix of mashed plantains with scrambled egg and cheese, is a traditional Ecuadorian breakfast. Served with a cup of coffee, it becomes a po...
29-11-2022 21:50

Chocotorta

Chocotorta is one of the most popular desserts in Argentina. This cake, created in the province of Santa Fe in 1982, is made up of four basic ingredie...
28-11-2022 21:50

Arroz Chaufa

  What is arroz chaufa" Arroz chaufa is a popular dish in Peru, and is often served as a main course or a side dish. It is typically made with white ...
26-11-2022 21:48

Chupe de Camarones

What is chupe de camarones" Sometimes called chupe de mariscos, chupe de camarones is a baked seafood casserole from Chile that’s thickened with a c...
25-11-2022 21:47

Mattar Paneer

Matar paneer or muttar paneer is a vegetarian dish originating from Northern India that traditionally consists of paneer cheese, green peas, a mixture...
26-10-2022 21:48

Paneer Tikka

Paneer tikka or panir tikka is a dish originating in India that takes the form of skewers of paneer cheese, onions and pickled peppers that are cooked...
24-10-2022 21:51

Dahi Vada

Dahi vada is a traditional snack (or chaat, in Hindi) from Karnataka, a state located in the southwestern region of India. It is also widely consumed ...
01-10-2022 21:47

Rasam

Rasam is a South Indian soup made with tamarind or tomato juice, dal, spices and herbs, like pepper, cumin, garlic, cilantro, and curry leaves. South ...
30-09-2022 21:46

Chicken Jalfrezi

What is chicken jalfrezi" Chicken jalfrezi is a dish originating from the Bengal region of India. It is one of the most popular dishes of Indian cuisi...
29-09-2022 21:42

Momo

What are momos" A momo is a small round steamed, dumpling or in a half-moon shape, with a juicy meat or vegetable filling. A hearty and juicy morsel, ...
26-09-2022 21:41

Poori

  What is poori" Poori, also spelled puri, is a small Indian fried bread. It is puffed up, filled with air, and made usually from stone-ground whole ...
25-09-2022 21:38

Pav Bhaji

  What is pav bhaji" Pav is the name for soft bread roll or bread in India, and bhaji is the mash-like potato and vegetable gravy eaten with the brea...
24-09-2022 21:38

Idli Sambar

What is idli" Idli sambar is a fluffy white round disk-like dumpling. It is a breakfast staple cooked in various parts of South India and has graduall...
23-09-2022 21:38

Bienenstich

Bienenstich (“bee sting”, in English) is a traditional German cake made with a sweet yeast dough, similar to a sponge cake, topped with caramelize...
01-09-2022 22:04

Currywurst

Currywurst is a German fast food dish consisting of sausages (typically pork sausages, the famous bratwurst) steamed and then fried, cut into small pi...
30-08-2022 22:04

Pretzel

Pretzelor bretzel is a variety of salted bread. It is very popular in Germany, in France (Alsace) but also in Italy in the South Tyrol. Its traditiona...
26-08-2022 21:58

Bosna

  What is bosna" Bosna is a sandwich of Austrian origin. It consists of bratwurst, onions, mustard, curry powder and chili or pepper. The whole thing...
23-08-2022 21:51

Mici

  What is mici" Mici or mititei is a dish originating from Romania. It consists of small rolls of richly flavored ground meat that are grilled on the...
20-08-2022 21:44

Chicken Paprikash

  What is chicken paprikash" Chicken paprikash (papriks csirke in Hungarian) is one of the emblematic recipes of Hungarian cuisine. Called papriks ...
19-08-2022 21:49

Zapiekanka

What is a zapiekanka" Colloquially known as ?Polish pizza?, a zapiekanka (plural, zapiekanki), or zapiekanka z serem i pieczarkami (?zapiekanka with c...
14-08-2022 21:39

Vada Pav

  What is vada pav" Vada pav, also spelled wada pav, is a vegetarian burger. A potato ball or patty, laced with spices, green chili, and garlic, is d...
27-07-2022 21:47

Callaloo

Callaloo, a hearty meal prepared with locally available tropical greens, vegetables, and meat, is a popular Caribbean dish with a strong African gastr...
26-07-2022 22:08

Bread Pudding

What is bread pudding" Bread pudding (or pudn de pan) is a very popular dessert in the gastronomy of many countries (particularly in Latin America) p...
22-07-2022 21:40

Arroz con Gandules

  Arroz con gandules is a rice and green pigeon pea dish that is very common in Puerto Rico and the Dominican Republic. It is also known as moro de g...
20-07-2022 21:51

Rock Cake

Rock cake is a small round cake with raisins halfway between a scone and an American cookie. Its surface is rough and irregular like a rock. Originati...
19-07-2022 21:43

Choux Craquelin

The choux craquelin is a traditional French pastry recipe. It is a chou pastry topped with a craquelin dough, to obtain a uniform, fragrant and crispy...
13-07-2022 21:42

Bistec de Palomilla

Bistec de palomilla (butterfly steak) is a typical dish of Cuban gastronomy consisting of a churrasco of beef (or meat cut into bite-sized cubes), whi...
30-06-2022 21:40

Anchoade

A traditional specialty of Provencal cuisine, anchoade is a recipe and a traditional French specialty made with anchovies, capers, olive oil, and gar...
29-06-2022 21:41

Bun and Cheese

  What is bun and cheese" Bun and cheese consists of a spiced bun that is split in half, buttered, and traditionally served with a slice of cheese. I...
28-06-2022 21:55

Pholourie

What is Pholourie" Pholourie is a popular traditional snack originally from Trinidad and Tobago, consisting of split pea flour fritters. It is also co...
27-06-2022 21:42

Pica Pollo

  What is pica pollo" Pica pollo is a fried chicken dish from the Dominican Republic. Any piece of chicken can be used, but wings or drumsticks are g...
24-06-2022 21:41

Radler

A radler is a cool alcoholic drink. Otherwise known as shandy or shandygaff, it offers a blend of lager and lemonade in varying proportions. Besides F...
23-06-2022 21:43

Old Fashioned

A classic American cocktail, traditionally offered as an apritif, the old fashioned is composed of sugar soaked in bitters, such as Angostura, to whi...
21-06-2022 21:42

Pelau

  What is pelau" Pelau is a traditional rice dish from the West Indian islands of Saint Lucia, Guadeloupe, and Dominica. It?s also found throughout t...
17-06-2022 21:45

Arroz Imperial

  What is arroz imperial" Arroz imperial, or arroz imperial con pollo (imperial rice with chicken) as it’s often called, is a hearty and comforting...
15-06-2022 21:43

Palmier (Pig’s Ear)

Palmier, also known as pig’s ear, a traditional French pastry, is a small crispy cookie made of puff pastry. Heart-shaped, the dough is generously s...
13-06-2022 21:45

Boston Baked Beans

What are Boston baked beans" Like the famous baked beans of the traditional English breakfast, Boston baked beans are a dish of white beans simmered f...
06-06-2022 21:46

Ispahan

This is how Pierre Herm describes his mythical macaron, the ispahan: “Much more than a cake, it is pure happiness. From the very first bite, the ma...
02-06-2022 21:43

Burgundy Snails

What are Burgundy snails" Burgundy snails or Burgundian snails are a typical French dish or starter. The snails are cooked in an aromatic broth and th...
01-06-2022 21:42

Cordon Bleu

  What is cordon bleu" Cordon bleu (also known as schnitzel cordon bleu) is a meat dish, typically chicken, rolled with cheese or ham and cheese, the...
24-05-2022 21:45

Moules Marinires

What are moules marinires" A very simple meal that takes just a few minutes to cook, moules marinires is a French dish of mussels in their shells, c...
20-05-2022 21:40

Hachis Parmentier

Hachis parmentier is a family dish that originated in France in the early 20th century. It is a gratin-like dish that consists of mashed potatoes, gro...
18-05-2022 21:42

Frozen Bananas

Frozen bananas, one of the most iconic desserts in the Newport Beach area of California, are made by skewering bananas on a wooden stick, like a popsi...
17-05-2022 21:43

Chicken Divan

Chicken divan is a chicken, broccoli and cheese casserole typical of American food, and particularly from New York. What is chicken divan" Chicken div...
11-05-2022 21:39

Tamago Kake Gohan

Tamago kake gohan (?????, “egg on rice”) is a very popular Japanese dish consisting of boiled rice, a raw egg and soy sauce. This preparation is c...
29-04-2022 21:38

City Chicken

What is city chicken" City chicken is an American dish. It consists of pork skewers, usually shoulder or loin. They are breaded in flour, beaten egg a...
27-04-2022 22:05

Toasted Ravioli

What are toasted ravioli" Toasted ravioli are a specialty of the city of St. Louis in Missouri, USA. Toasted ravioli can be made with fresh homemade r...
26-04-2022 21:41

Eggs Benedict

What are eggs Benedict" Eggs Benedict are a huge classic at famous American brunches. It’s poached eggs on a toasted English muffin with bacon and a...
25-04-2022 21:42

Daikon no Tsukemono

What is daikon no tsukemono" Pickled radish, or daikon no tsukemono (?????) to give it its proper name, is a Japanese pickle that accompanies a variet...
22-04-2022 21:37

Toshikoshi Soba

What is toshikoshi soba" Toshikoshi soba (?????) is a traditional Japanese noodle dish that’s eaten during ?misoka (New Year’s Eve). The word “t...
21-04-2022 21:40

Poutine

Poutine is an essential Canadian street food and originates from the Quebec City area. It is a popular dish that appeared in rural Quebec in the 1950s...
20-04-2022 21:40

Onigiri

Onigiri is a Japanese specialty that consists of white rice that is amalgamated in the form of a triangle or cylinder before being wrapped in nori lea...
19-04-2022 21:42

Kushikatsu

What is kushikatsu" Kushikatsu, also known around the world as kushiage, is a traditional dish from Japan. It consists of bite-sized pieces skewered, ...
17-04-2022 21:41

Lngos

Lngos is a typical Hungarian fried bread, one of the most popular street food options in the country. It is possible to get this bread in different t...
14-04-2022 22:03

Gy?don

What is gydon" Gydon is a dish originating from Japan. It consists of thin slices of beef sauted with onions and flavored with a mixture of sugar, ...
13-04-2022 21:43

Amandin?

Amandina (amandin? in Romanian) is a traditional layered chocolate cake from the Balkan region, particularly Romania. What is amandina" This potent ca...
12-04-2022 21:42

Yakiniku

What is yakiniku" Yakiniku is a Japanese term for grilled meat. The Japanese grill meat on small fireproof clay grills called konro. The charcoal used...
08-04-2022 21:39

Trahana

What is trahana" Trahana or tarhana is a variety of dough made with flour and fermented sheep’s or goat’s milk, which gives it a slightly sour tas...
03-04-2022 21:38

Potica

Potica or povitica is an emblematic brioche originating from Slovenia. It can be found with different types of toppings, but the most common topping i...
01-04-2022 21:41

Grah

What is grah" Grah, grah varivo or zapeceni grah, is a stew that originates from various Balkan countries, but it is probably most popular in Bosnia a...
30-03-2022 21:48

Trilee

Trilee, also called tres leches cake or Three-Milk cake, is a cake originating from the Balkans. It is a soft sponge cake that is soaked in a mixture...
23-03-2022 21:45

Satara?

What is satara?" Satara? (pronounced sah-tah-rah-sch) is a vegetable stew composed mainly of peppers and tomatoes. It is a household staple throughout...
17-03-2022 21:50

Boza

  What is boza" Boza is a fermented drink made from cereals and is popular in Romania, Turkey, Bulgaria, Albania, Serbia, and Kosovo. It is slightly ...
16-03-2022 21:37

Brudet

What is brudet" Brudet (also known as brodet) is a light yet filling seafood stew from the eastern Adriatic coast. It?s usually made with several type...
13-03-2022 21:37

Papana?i

What are papana?i" Papana?i (pronounced ?papanash?) are popular sour cream and jam-topped doughnuts (donuts) in both Romania and Moldova. In fact, it?...
12-03-2022 21:42

Zeytoon Parvardeh

Zeytoon parvardeh (????? ??????), a tasty Iranian recipe from Gilan Province, is a combination of green olives, garlic, walnuts, mint, pomegranate and...
09-03-2022 21:43

Khoresh Karafs

Khoresh karafs is a traditional Iranian stew made mainly from a combination of celery, beef or lamb, onions, parsley, and mint, flavored with turmeric...
07-03-2022 22:12

Sabzi Polo

A firm favorite among the dishes of Nowruz, the new year of the Persian calendar, sabzi polo (Persian: ???? ???) is a dish of rice and chopped herbs, ...
06-03-2022 21:46

Bastani

Bastani, also known as bastani sonnati (????? ????) or bastani sonnati zaferani (????? ???? ???????) is a popular saffron ice cream in Iran, widely kn...
05-03-2022 22:04

Kotlet

Kotlet are potato and meat patties from Iran. They are usually prepared with beef or lamb meat. These spicy Persian meat patties are unique. They are ...
04-03-2022 21:43

Khoresh Gheymeh

A main dish of the Iranian Nazri tradition, khoresh gheymeh or gheimeh (Persian ???? ????) is a traditional and popular stew of lamb or beef and yello...
03-03-2022 21:37

Persian Love Cake

Persian love cake, also known as love cake or kayk-e eshgh is an iconic cake from Iran. It is a soft cake delicately flavored with cardamom, rose wate...
28-02-2022 21:38

Adas Polo

What is adas polo" Adas polo is one of the most typical Iranian rice preparations. This simple recipe consists of a combination of Persian rice, lenti...
21-02-2022 21:38

Mirza Ghassemi

Mirza ghassemi or mirza gassemi (?????????? in Persian) is a popular Iranian appetizer prepared with roasted eggplants, which are usually cooked in a ...
18-02-2022 22:05

Bakalar na Bijelo

What is bakalar na bijelo" Bakalar na bijelo is a delicious cod dish from Croatia in the Balkans. This dish is one of the essential preparations for f...
17-02-2022 22:05

Zereshk Polo

  An essential dish of Iranian cuisine, zereshk polo, also spelled zereshk polow, means “rice with barberry”. What is zereshk polo" Literally tra...
16-02-2022 22:02

Gondi

The Shabbat dinner par excellence of Persian Jews, gondi, ghondi or gundi is a dish of meatballs and chickpea flour similar to kneidleh (matzo balls) ...
15-02-2022 21:40

Pineapple Lumps

What are pineapple lumps" Pineapple lumps are a delicious and very popular confection from New Zealand. They comprise a soft pineapple-flavored marshm...
11-02-2022 21:39

Camarones a la Diabla

  What are camarones a la diabla" Camarones a la diabla is a very spicy shrimp dish from Mexico. The recipe is based on local ingredients, guajillo, ...
08-02-2022 21:40

Faloodeh

What is faloodeh" Faloodeh, also spelled as faludeh, is an ancient Persian dessert made of sugar syrup, vermicelli noodles, and rose water. This froze...
07-02-2022 21:43

Chicken Karahi

    What is chicken karahi" Chicken karahi, also known as chicken kadai, is a delicious dish originating in the north and northwest of South Asia. I...
31-01-2022 21:39

Brandy Snaps

Brandy snaps are thin, crispy, very sweet cylindrical cookies filled with cognac-flavored whipped cream. It is a very popular pastry in the UK, Austra...
30-01-2022 21:37

Apple Betty

What is Apple Betty" Apple Betty, also called Brown Betty, or Apple Brown Betty, is a traditional American dessert similar to the famous apple crumble...
29-01-2022 21:39

Cruffin

What is a cruffin" A cruffin is a hybrid pastry typical of Australian cuisine that is a mixture of a croissant and a muffin. Essentially, the cruffin ...
27-01-2022 21:38

Sapa Sui

Sapa sui is a dish native to the Samoan Islands. This iconic Pacific Island dish is similar to the very famous chop suey, a dish invented in the Unite...
17-01-2022 21:39

Sausage Sizzle

What is sausage sizzle" Sausage sizzle, also known as sausage in bread or sausage sandwich, is more than a recipe but a popular event in Australia and...
16-01-2022 21:36

Hoisin Sauce

Hoisin sauce is known as the iconic Chinese barbecue sauce. Thick and spicy, it is used in the preparation of several dishes and in particular to saut...
11-01-2022 21:39

Pineapple Cake

What are pineapple cakes" One of Taiwan’s best known sweet snacks, pineapple cakes (also known as pineapple tarts or fengli su) are delicious confec...
31-12-2021 21:40

Shrimp Chips

Shrimp chips (or prawn chips) are a popular snack throughout Asia, especially in China, Malaysia and Indonesia. In the latter, they are called krupuk ...
30-12-2021 21:40

Moo Shu Pork

What is moo shu pork" Pork moo shu or m x? ru is a traditional Chinese dish made with lean pork tenderloin, egg, black Judas ear mushrooms and enoki...
29-12-2021 21:36

Filmjlk

  Made by fermenting cow’s milk, filmjlk, colloquially known as fil, is a traditional dairy product from Sweden and common in the Nordic countries...
24-12-2021 21:37
 



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