196flavors -

Picanha What is picanha" Picanha is one of the most popular and delicious cuts of meat in Brazil. It is also known as â€œrump capâ€ or â€œcoulotteâ€ in Engl... 25-01-2023 21:50	Niños Envueltos Niños envueltos (wrapped children) are a typical dish of the gastronomes of Chile, Argentina, and Uruguay composed of thin slices of meat rolled up an... 23-01-2023 21:55	Hojaldres They are called hojaldres, also known as hojaldas or hojaldras, and they are without a doubt one of the most popular breads in Panama. In the Spanish ... 05-01-2023 21:51	Gordita Gordita is the classic Mexican antojito (street food) sold in street stalls: simple, cheap and delicious. It is a small corn tortilla that is thicker ... 04-01-2023 21:50
Sancocho Today, we are heading to the beautiful country of Panama to explore the explosive flavors of one of the country?s most popular soups sancocho, also kn... 30-12-2022 21:50	Medialunas Both in Argentina and Uruguay, medialunas are a fundamental part of breakfast and meriendas (afternoon snacks). They receive their name because, just ... 11-12-2022 21:48	Espumillas Espumillas are a street food dessert originating from Ecuador in Latin America. This is a very popular dessert that is basically made of egg white, su... 09-12-2022 21:48	Golfeados Golfeados are sweet cinnamon and cheese buns that are a must in Venezuela. It is a leavened dough halfway between bread and brioche. It is also called... 05-12-2022 21:49
Sorrentinos Sorrentinos are a typical stuffed pasta, similar to Italian ravioli but round in shape and slightly larger. Its dough is the typical pasta dough (alth... 01-12-2022 21:49	Tigrillo Tigrillo, a mix of mashed plantains with scrambled egg and cheese, is a traditional Ecuadorian breakfast. Served with a cup of coffee, it becomes a po... 29-11-2022 21:50	Chocotorta Chocotorta is one of the most popular desserts in Argentina. This cake, created in the province of Santa Fe in 1982, is made up of four basic ingredie... 28-11-2022 21:50	Arroz Chaufa Â What is arroz chaufa" Arroz chaufa is a popular dish in Peru, and is often served as a main course or a side dish. It is typically made with white ... 26-11-2022 21:48
Chupe de Camarones What is chupe de camarones" Sometimes called chupe de mariscos, chupe de camarones is a baked seafood casserole from Chile thatâ€™s thickened with a c... 25-11-2022 21:47	Mattar Paneer Matar paneer or muttar paneer is a vegetarian dish originating from Northern India that traditionally consists of paneer cheese, green peas, a mixture... 26-10-2022 21:48	Paneer Tikka Paneer tikka or panir tikka is a dish originating in India that takes the form of skewers of paneer cheese, onions and pickled peppers that are cooked... 24-10-2022 21:51	Dahi Vada Dahi vada is a traditional snack (or chaat, in Hindi) from Karnataka, a state located in the southwestern region of India. It is also widely consumed ... 01-10-2022 21:47
Rasam Rasam is a South Indian soup made with tamarind or tomato juice, dal, spices and herbs, like pepper, cumin, garlic, cilantro, and curry leaves. South ... 30-09-2022 21:46	Chicken Jalfrezi What is chicken jalfrezi" Chicken jalfrezi is a dish originating from the Bengal region of India. It is one of the most popular dishes of Indian cuisi... 29-09-2022 21:42	Momo What are momos" A momo is a small round steamed, dumpling or in a half-moon shape, with a juicy meat or vegetable filling. A hearty and juicy morsel, ... 26-09-2022 21:41	Poori Â What is poori" Poori, also spelled puri, is a small Indian fried bread. It is puffed up, filled with air, and made usually from stone-ground whole ... 25-09-2022 21:38
Pav Bhaji Â What is pav bhaji" Pav is the name for soft bread roll or bread in India, and bhaji is the mash-like potato and vegetable gravy eaten with the brea... 24-09-2022 21:38	Idli Sambar What is idli" Idli sambar is a fluffy white round disk-like dumpling. It is a breakfast staple cooked in various parts of South India and has graduall... 23-09-2022 21:38	Bienenstich Bienenstich (â€œbee stingâ€, in English) is a traditional German cake made with a sweet yeast dough, similar to a sponge cake, topped with caramelize... 01-09-2022 22:04	Currywurst Currywurst is a German fast food dish consisting of sausages (typically pork sausages, the famous bratwurst) steamed and then fried, cut into small pi... 30-08-2022 22:04
Pretzel Pretzelor bretzel is a variety of salted bread. It is very popular in Germany, in France (Alsace) but also in Italy in the South Tyrol. Its traditiona... 26-08-2022 21:58	Bosna Â What is bosna" Bosna is a sandwich of Austrian origin. It consists of bratwurst, onions, mustard, curry powder and chili or pepper. The whole thing... 23-08-2022 21:51	Mici Â What is mici" Mici or mititei is a dish originating from Romania. It consists of small rolls of richly flavored ground meat that are grilled on the... 20-08-2022 21:44	Chicken Paprikash Â What is chicken paprikash" Chicken paprikash (paprikás csirke in Hungarian) is one of the emblematic recipes of Hungarian cuisine. Called paprikás ... 19-08-2022 21:49
Zapiekanka What is a zapiekanka" Colloquially known as ?Polish pizza?, a zapiekanka (plural, zapiekanki), or zapiekanka z serem i pieczarkami (?zapiekanka with c... 14-08-2022 21:39	Vada Pav Â What is vada pav" Vada pav, also spelled wada pav, is a vegetarian burger. A potato ball or patty, laced with spices, green chili, and garlic, is d... 27-07-2022 21:47	Callaloo Callaloo, a hearty meal prepared with locally available tropical greens, vegetables, and meat, is a popular Caribbean dish with a strong African gastr... 26-07-2022 22:08	Bread Pudding What is bread pudding" Bread pudding (or pudín de pan) is a very popular dessert in the gastronomy of many countries (particularly in Latin America) p... 22-07-2022 21:40
Arroz con Gandules Â Arroz con gandules is a rice and green pigeon pea dish that is very common in Puerto Rico and the Dominican Republic. It is also known as moro de g... 20-07-2022 21:51	Rock Cake Rock cake is a small round cake with raisins halfway between a scone and an American cookie. Its surface is rough and irregular like a rock. Originati... 19-07-2022 21:43	Choux Craquelin The choux craquelin is a traditional French pastry recipe. It is a chou pastry topped with a craquelin dough, to obtain a uniform, fragrant and crispy... 13-07-2022 21:42	Bistec de Palomilla Bistec de palomilla (butterfly steak) is a typical dish of Cuban gastronomy consisting of a churrasco of beef (or meat cut into bite-sized cubes), whi... 30-06-2022 21:40
Anchoïade A traditional specialty of Provencal cuisine, anchoïade is a recipe and a traditional French specialty made with anchovies, capers, olive oil, and gar... 29-06-2022 21:41	Bun and Cheese Â What is bun and cheese" Bun and cheese consists of a spiced bun that is split in half, buttered, and traditionally served with a slice of cheese. I... 28-06-2022 21:55	Pholourie What is Pholourie" Pholourie is a popular traditional snack originally from Trinidad and Tobago, consisting of split pea flour fritters. It is also co... 27-06-2022 21:42	Pica Pollo Â What is pica pollo" Pica pollo is a fried chicken dish from the Dominican Republic. Any piece of chicken can be used, but wings or drumsticks are g... 24-06-2022 21:41
Radler A radler is a cool alcoholic drink. Otherwise known as shandy or shandygaff, it offers a blend of lager and lemonade in varying proportions. Besides F... 23-06-2022 21:43	Old Fashioned A classic American cocktail, traditionally offered as an apéritif, the old fashioned is composed of sugar soaked in bitters, such as Angostura, to whi... 21-06-2022 21:42	Pelau Â What is pelau" Pelau is a traditional rice dish from the West Indian islands of Saint Lucia, Guadeloupe, and Dominica. It?s also found throughout t... 17-06-2022 21:45	Arroz Imperial Â What is arroz imperial" Arroz imperial, or arroz imperial con pollo (imperial rice with chicken) as itâ€™s often called, is a hearty and comforting... 15-06-2022 21:43
Palmier (Pig’s Ear) Palmier, also known as pigâ€™s ear, a traditional French pastry, is a small crispy cookie made of puff pastry. Heart-shaped, the dough is generously s... 13-06-2022 21:45	Boston Baked Beans What are Boston baked beans" Like the famous baked beans of the traditional English breakfast, Boston baked beans are a dish of white beans simmered f... 06-06-2022 21:46	Ispahan This is how Pierre Hermé describes his mythical macaron, the ispahan: â€œMuch more than a cake, it is pure happiness. From the very first bite, the ma... 02-06-2022 21:43	Burgundy Snails What are Burgundy snails" Burgundy snails or Burgundian snails are a typical French dish or starter. The snails are cooked in an aromatic broth and th... 01-06-2022 21:42
Cordon Bleu Â What is cordon bleu" Cordon bleu (also known as schnitzel cordon bleu) is a meat dish, typically chicken, rolled with cheese or ham and cheese, the... 24-05-2022 21:45	Moules Marinières What are moules marinières" A very simple meal that takes just a few minutes to cook, moules marinières is a French dish of mussels in their shells, c... 20-05-2022 21:40	Hachis Parmentier Hachis parmentier is a family dish that originated in France in the early 20th century. It is a gratin-like dish that consists of mashed potatoes, gro... 18-05-2022 21:42	Frozen Bananas Frozen bananas, one of the most iconic desserts in the Newport Beach area of California, are made by skewering bananas on a wooden stick, like a popsi... 17-05-2022 21:43
Chicken Divan Chicken divan is a chicken, broccoli and cheese casserole typical of American food, and particularly from New York. What is chicken divan" Chicken div... 11-05-2022 21:39	Tamago Kake Gohan Tamago kake gohan (?????, â€œegg on riceâ€) is a very popular Japanese dish consisting of boiled rice, a raw egg and soy sauce. This preparation is c... 29-04-2022 21:38	City Chicken What is city chicken" City chicken is an American dish. It consists of pork skewers, usually shoulder or loin. They are breaded in flour, beaten egg a... 27-04-2022 22:05	Toasted Ravioli What are toasted ravioli" Toasted ravioli are a specialty of the city of St. Louis in Missouri, USA. Toasted ravioli can be made with fresh homemade r... 26-04-2022 21:41
Eggs Benedict What are eggs Benedict" Eggs Benedict are a huge classic at famous American brunches. Itâ€™s poached eggs on a toasted English muffin with bacon and a... 25-04-2022 21:42	Daikon no Tsukemono What is daikon no tsukemono" Pickled radish, or daikon no tsukemono (?????) to give it its proper name, is a Japanese pickle that accompanies a variet... 22-04-2022 21:37	Toshikoshi Soba What is toshikoshi soba" Toshikoshi soba (?????) is a traditional Japanese noodle dish thatâ€™s eaten during ?misoka (New Yearâ€™s Eve). The word â€œt... 21-04-2022 21:40	Poutine Poutine is an essential Canadian street food and originates from the Quebec City area. It is a popular dish that appeared in rural Quebec in the 1950s... 20-04-2022 21:40
Onigiri Onigiri is a Japanese specialty that consists of white rice that is amalgamated in the form of a triangle or cylinder before being wrapped in nori lea... 19-04-2022 21:42	Kushikatsu What is kushikatsu" Kushikatsu, also known around the world as kushiage, is a traditional dish from Japan. It consists of bite-sized pieces skewered, ... 17-04-2022 21:41	Lángos Lángos is a typical Hungarian fried bread, one of the most popular street food options in the country. It is possible to get this bread in different t... 14-04-2022 22:03	Gy?don What is gyüdon" Gyüdon is a dish originating from Japan. It consists of thin slices of beef sautéed with onions and flavored with a mixture of sugar, ... 13-04-2022 21:43
Amandin? Amandina (amandin? in Romanian) is a traditional layered chocolate cake from the Balkan region, particularly Romania. What is amandina" This potent ca... 12-04-2022 21:42	Yakiniku What is yakiniku" Yakiniku is a Japanese term for grilled meat. The Japanese grill meat on small fireproof clay grills called konro. The charcoal used... 08-04-2022 21:39	Trahana What is trahana" Trahana or tarhana is a variety of dough made with flour and fermented sheepâ€™s or goatâ€™s milk, which gives it a slightly sour tas... 03-04-2022 21:38	Potica Potica or povitica is an emblematic brioche originating from Slovenia. It can be found with different types of toppings, but the most common topping i... 01-04-2022 21:41
Grah What is grah" Grah, grah varivo or zapeceni grah, is a stew that originates from various Balkan countries, but it is probably most popular in Bosnia a... 30-03-2022 21:48	Trileçe Trileçe, also called tres leches cake or Three-Milk cake, is a cake originating from the Balkans. It is a soft sponge cake that is soaked in a mixture... 23-03-2022 21:45	Satara? What is satara?" Satara? (pronounced sah-tah-rah-sch) is a vegetable stew composed mainly of peppers and tomatoes. It is a household staple throughout... 17-03-2022 21:50	Boza Â What is boza" Boza is a fermented drink made from cereals and is popular in Romania, Turkey, Bulgaria, Albania, Serbia, and Kosovo. It is slightly ... 16-03-2022 21:37
Brudet What is brudet" Brudet (also known as brodet) is a light yet filling seafood stew from the eastern Adriatic coast. It?s usually made with several type... 13-03-2022 21:37	Papana?i What are papana?i" Papana?i (pronounced ?papanash?) are popular sour cream and jam-topped doughnuts (donuts) in both Romania and Moldova. In fact, it?... 12-03-2022 21:42	Zeytoon Parvardeh Zeytoon parvardeh (????? ??????), a tasty Iranian recipe from Gilan Province, is a combination of green olives, garlic, walnuts, mint, pomegranate and... 09-03-2022 21:43	Khoresh Karafs Khoresh karafs is a traditional Iranian stew made mainly from a combination of celery, beef or lamb, onions, parsley, and mint, flavored with turmeric... 07-03-2022 22:12
Sabzi Polo A firm favorite among the dishes of Nowruz, the new year of the Persian calendar, sabzi polo (Persian: ???? ???) is a dish of rice and chopped herbs, ... 06-03-2022 21:46	Bastani Bastani, also known as bastani sonnati (????? ????) or bastani sonnati zaferani (????? ???? ???????) is a popular saffron ice cream in Iran, widely kn... 05-03-2022 22:04	Kotlet Kotlet are potato and meat patties from Iran. They are usually prepared with beef or lamb meat. These spicy Persian meat patties are unique. They are ... 04-03-2022 21:43	Khoresh Gheymeh A main dish of the Iranian Nazri tradition, khoresh gheymeh or gheimeh (Persian ???? ????) is a traditional and popular stew of lamb or beef and yello... 03-03-2022 21:37
Persian Love Cake Persian love cake, also known as love cake or kayk-e eshgh is an iconic cake from Iran. It is a soft cake delicately flavored with cardamom, rose wate... 28-02-2022 21:38	Adas Polo What is adas polo" Adas polo is one of the most typical Iranian rice preparations. This simple recipe consists of a combination of Persian rice, lenti... 21-02-2022 21:38	Mirza Ghassemi Mirza ghassemi or mirza gassemi (?????????? in Persian) is a popular Iranian appetizer prepared with roasted eggplants, which are usually cooked in a ... 18-02-2022 22:05	Bakalar na Bijelo What is bakalar na bijelo" Bakalar na bijelo is a delicious cod dish from Croatia in the Balkans. This dish is one of the essential preparations for f... 17-02-2022 22:05
Zereshk Polo Â An essential dish of Iranian cuisine, zereshk polo, also spelled zereshk polow, means â€œrice with barberryâ€. What is zereshk polo" Literally tra... 16-02-2022 22:02	Gondi The Shabbat dinner par excellence of Persian Jews, gondi, ghondi or gundi is a dish of meatballs and chickpea flour similar to kneidleh (matzo balls) ... 15-02-2022 21:40	Pineapple Lumps What are pineapple lumps" Pineapple lumps are a delicious and very popular confection from New Zealand. They comprise a soft pineapple-flavored marshm... 11-02-2022 21:39	Camarones a la Diabla Â What are camarones a la diabla" Camarones a la diabla is a very spicy shrimp dish from Mexico. The recipe is based on local ingredients, guajillo, ... 08-02-2022 21:40
Faloodeh What is faloodeh" Faloodeh, also spelled as faludeh, is an ancient Persian dessert made of sugar syrup, vermicelli noodles, and rose water. This froze... 07-02-2022 21:43	Chicken Karahi Â Â What is chicken karahi" Chicken karahi, also known as chicken kadai, is a delicious dish originating in the north and northwest of South Asia. I... 31-01-2022 21:39	Brandy Snaps Brandy snaps are thin, crispy, very sweet cylindrical cookies filled with cognac-flavored whipped cream. It is a very popular pastry in the UK, Austra... 30-01-2022 21:37	Apple Betty What is Apple Betty" Apple Betty, also called Brown Betty, or Apple Brown Betty, is a traditional American dessert similar to the famous apple crumble... 29-01-2022 21:39
Cruffin What is a cruffin" A cruffin is a hybrid pastry typical of Australian cuisine that is a mixture of a croissant and a muffin. Essentially, the cruffin ... 27-01-2022 21:38	Sapa Sui Sapa sui is a dish native to the Samoan Islands. This iconic Pacific Island dish is similar to the very famous chop suey, a dish invented in the Unite... 17-01-2022 21:39	Sausage Sizzle What is sausage sizzle" Sausage sizzle, also known as sausage in bread or sausage sandwich, is more than a recipe but a popular event in Australia and... 16-01-2022 21:36	Hoisin Sauce Hoisin sauce is known as the iconic Chinese barbecue sauce. Thick and spicy, it is used in the preparation of several dishes and in particular to saut... 11-01-2022 21:39
Pineapple Cake What are pineapple cakes" One of Taiwanâ€™s best known sweet snacks, pineapple cakes (also known as pineapple tarts or fengli su) are delicious confec... 31-12-2021 21:40	Shrimp Chips Shrimp chips (or prawn chips) are a popular snack throughout Asia, especially in China, Malaysia and Indonesia. In the latter, they are called krupuk ... 30-12-2021 21:40	Moo Shu Pork What is moo shu pork" Pork moo shu or mù x? ròu is a traditional Chinese dish made with lean pork tenderloin, egg, black Judas ear mushrooms and enoki... 29-12-2021 21:36	Filmjölk Â Made by fermenting cowâ€™s milk, filmjölk, colloquially known as fil, is a traditional dairy product from Sweden and common in the Nordic countries... 24-12-2021 21:37

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