We have entered the season for fresh produce in the northeast and man am I happy about it. I?ve got garlic and onions curing in the garage, tomatoes leaping off the vines at me, beans, squash, and cucumbers rolling in. There are even some halfway decent carrots in the garden (I?ve never grown a good carrot until this year), I?m leaving them in a...
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Deep, dark, fudgy & flourless chocolate peanut butter swirl brownies.
You can also switch it up if you’d like, by swapping the peanut butt ...
