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Derniers Articles Recipes


Homestyle Venison Sausage Gravy Recipe

  Oh you guys, it has been raining here for daaayyysss. We are finding it hard to get motivated to do much. I mean don’t get me wrong I love a goo...
24-05-2018 21:51

100 Ways to Eat Greens

If you’re following me on instagram then you know I’ve been collecting a ton of ideas for using up greens, which this time of year are everywhere...
11-05-2018 21:54

The Perfect Vegan Mothers Day Brunch Menu

This weekend is the big day, my first mother?s day. Unfortunately, I won?t be home to celebrate it, but that?s ok. There will be another weekend day w...
09-05-2018 21:55

Curried Egg Salad

> When you have a kid there is suddenly this other being who is totally and completely relying on you, not only to survive but to be happy and health...
25-04-2018 21:54

Baby-Led Weaning: Our Experience

  As a new parent, I’m learning so much. I know there is still so much to learn. It’s like I’m in a constant state of unease. There’s really...
23-04-2018 21:56

Fiddlehead Hash Recipe & Family Traditions

This Fiddlehead Hash Recipe post was first published in may of 2013. The recipe has been updated to reflect recent clarifications. It?s gettin...
18-04-2018 22:00

Sausage, Kale and Sun-Dried Tomato Skillet Pasta

Have you guys seen this eat your greens series I?m doing over on Instagram" If not go check out my highlights right now. I?ll wait. Pretty cool huh" ...
11-04-2018 21:56

Making the Most of your Weekly CSA

I love the idea of CSA’s. I think they are a great way to support local farms, and get people to eat healthier. I would encourage anyone and everyon...
06-04-2018 21:55

Amy’s Berry Rhubarb Pie

Spring is here" As I type this it?s currently spitting bits of snow. It?s not supposed to amount to anything, but it still has me worried. This has ...
04-04-2018 21:55

Fiddlehead Hash Updated Post

uytiut The post Fiddlehead Hash Updated Post appeared first on Sweet Love and Ginger....
30-03-2018 21:55

St. Patrick’s Day Recipe Round Up

I love St. Patrick’s day and in my book, there is no better way to celebrate it than to eat traditional Irish fare. This is a roundup of some of m...
14-03-2018 21:57

Squirrel Hand Pies with Onion & Rosemary

Squirrel is one of those wild game meats that has a tendency to make people a little nervous. I get it, they are probably picturing that city squirr...
07-03-2018 21:55

Smoked Gouda Mac and Cheese with Spicy Panko

Well, ladies and gentleman, I am no longer in my 20s. I should feel different right" Don?t you become magically wiser when you rise up into the grow...
28-02-2018 21:53

My 2018 Garden Plan

Every year like so many other gardeners I make a garden plan. I spend hours perfecting it, checking for rotations schedules, timing, heights, compani...
26-02-2018 21:54

Easy Drop Biscuits with Maple and Cream

You guys, I can see grass. I went outside without a jacket and didn’tfreeze! It smells like spring outside! I totally realize that it’s still F...
21-02-2018 21:52

Baked Veggie Egg Rolls with Duck Sauce

I love Asian inspired food. I’m not calling it Asian food because the American versions that we are all familiar with are not exactly accurate. Hav...
14-02-2018 21:50

What is Braising" 5 Awesome Braising Recipes

Braising meat is one of those cooking techniques that is often overlooked. It’s a really simple technique that can really impart a lot of flavor in...
12-02-2018 21:54

Beer Braised Ham Hocks

See this" This is a picture of what an actual dinner at our house looks like. It’s a little messy, and not exactly “perfect”, but it’s real ...
08-02-2018 21:54

Rose Hip & Raspberry Leaf Tea

We all have our thing. You know, the one thing that we do that just makes the world a better place for a few minutes. For me that thing is tea. The r...
31-01-2018 21:54

Annual Income Report 2017

For the lastfew years, I have done an annual income report. This year is no different. I really think that transparency is importantandI want you ...
29-01-2018 21:52

Venison Heart Stir Fry

Venison heart, like the heart of any animal, is one of those things that can be an acquiredtaste. While it’s a muscle like any other meat, it has ...
24-01-2018 21:54

Easy Meal Planning Guide

Anyone who has hung around here a while knows that I have a thing for menus. However, I don’t love meal planning as much as I love coming up with d...
22-01-2018 21:56

Butternut Squash & Spinach Risotto

This post was originally published in November of 2012. You guys, that seems like so long ago. Which, I suppose it is, in internet time anyway. I d...
17-01-2018 21:55

The Berry Patch Greenhouse Tour

It?s bitterly cold outoutside, and has been for quite some time. We are talking well below freezing here in the great northeast. At least that?s wha...
12-01-2018 21:54

Slowcooker Pork Ragu: A Reason for Weeknight Dinner Parties

Amongst the many things I learned after having a baby is that staying in touch with friends can get hard. We are struggling to make time to sleep and ...
10-01-2018 21:56

Restorative Soba Noodle Broth Bowl Recipe

Are you welcoming in 2018 with open arms" I am. I totally am. 2017 was a lot. I’m not going to tell you I loved every minute of it because let’s ...
05-01-2018 21:57

Gram’s Soft Molasses Cookies

There are some recipes that bring back memories, that touch your heart in ways that are unexplainable. These soft molasses cookies are one of those re...
20-12-2017 21:52

How to Host a Cookie Tasting Party

For the last 5ish years my friend Amanda and I have been hosting an annual cookie party. Now the typical premise of a cookie party is for all the gue...
08-12-2017 21:47

The Best Juicy Venison Loin Recipe

This post was originally published in April of 2015. The recipe for the best juicy venison loin is still the same recipe that I use today. It’s a ho...
04-12-2017 21:49

Seared Wood Duck with Maple Pan Sauce

Wood ducks are some of the most beautiful ducks around, in my opinion. It seems fitting that they are also undeniably delicious. When cooked properly ...
29-11-2017 21:48

Massaged Kale Salad with Maple Balsamic Dressing

Oh for the love of a good kale salad. Admittedly it took me a while to actually like kale. It had its time in the limelight as the top superfood for a...
22-11-2017 21:46

Venison Steak in Cinnamon Brown Butter Sauce

I don?t know what took me so long to post this recipe. It?s probably my favorite venison recipe. Well, other than a standard pan-seared venison loin. ...
15-11-2017 21:45

How to Use and Store Leftovers

The holidays are approaching which makes it a great time to talk about leftovers. Whether it’s a just been a holiday or you ordered too much Chinese...
13-11-2017 21:50

Caramel Apple Bread Pudding

Oh, you guys! This recipe. I think it?s my new favorite. I know I’ve said this before, but I nearly ate the whole thing in one sitting. It?s just so...
08-11-2017 21:45

Irish Bangers and Mash

Bangers and mash is probably in Chuck?s top 3 favorite meals, right next to Chicken Pot Pie and Shepard?s Pie. It?s one of those recipes I?ve been try...
03-11-2017 21:47

Leftover Mashed Potato Pancakes

Oh man, this weather. It’s 70 degrees one day and freezing the next, and then theres crazy day-long storms in between. Now don’t get me wrong, I l...
26-10-2017 21:44

Lamb Burgers with Tzatziki

This is not the time of year to be posting burger recipes, I know. However, I really wanted to get one last burger in before the weather turned and it...
18-10-2017 21:46

Momma’s Magic Lotion

Having a kid does thing to you. Scary, weird, nasty things, but also really beautiful things. I mean you get a tiny human at the end of it all, isn’...
14-10-2017 21:44

Jerusalem Artichokes with Lemon & Herbs

Jerusalem artichokes are a northeastern native that has always grown around the edges of the fields and roadways where I grew up. I always knew that t...
05-10-2017 21:43

Canning Homemade Salsa

Salsa is a staple in our house. Chuck eat’s the stuff almost every day. He really loves it over eggs in the morning, and I’m not going to stop him...
25-09-2017 21:55

Putting the Garden to Bed in Fall

Today is the first day of fall, and while I usually take this time to think about my goals for the year and evaluate how I’m doing on them, my mind ...
22-09-2017 21:46

Making the Most of the Farmers Market

One of the most basic things about good cooking is learning to cook with fresh food. So, what about shopping for and finding that fresh food" If you d...
11-09-2017 21:46

Mini Tomato Tarte Tatin

Like just about everyone who’s into canning, I get excited every year at the prospect of tomato season. The one time of year when tomatoes are avail...
09-09-2017 21:41

Barrow’s Intense Ginger Honey Glazed Pork Chops

You guys, this sauce is AH-mazing. Like, lick the spoon amazing. I’ve been making this same basic sauce for years now. It’s an Asian inspired sa...
30-08-2017 21:42

Chuck’s Lady Killing Alfredo Sauce

In this house, I’m usually the chef de cuisine, but once in a while, Chuck takes the opportunity to step up to the plate. This is one of the first t...
16-08-2017 21:47

Easy Breezy Summer Dinner Party Menues

Summer is a busy time for us, made busier this year with our new little addition. It’s also very hot out, which means I’m not a fan of standing in...
14-08-2017 21:45

10 Homemade Spice Blends

Spice mixes are something that I love and use all the time in my kitchen. I find that making them myself not only increases the quality but saves mone...
14-08-2017 21:45

Grilled Chicken with Spicy Apricot Sauce

This spicy apricot sauce is one of my favorite recipes to make in the summer time when apricots are in season. They are fresh and juicy and just beggi...
09-08-2017 21:48

Easy Corn Salsa

Around here, corn is only supposed to be “knee high by the fourth of July” as the saying goes, so that means we aren’t seeing much for fresh ear...
02-08-2017 21:44

Third Trimester Thoughts

I realise at this point we haven’t actually completed the thirdtrimester, but anything that happens differently at this point is going to be more a...
14-07-2017 21:44

Spring Farmers Market Salad

I realise that it’s summer now, and most places have already begun to move on from beets and radishes, but around here they are just starting to wan...
12-07-2017 21:44

Understanding Fresh Herbs in Cooking

I?m sure you?ve seen fresh herbs being used by chefs on TV and even found them in your food at restaurants, but for a lot of people, they can be intim...
10-07-2017 21:42

Spice Rubbed Pork with Strawberry and Peach Salsa

I love this time of year. It feels like there?s some kind of new produce in season every other week. It?s just a time of abundance and it?s so refresh...
05-07-2017 21:40

Garlic Scape Pesto

Last year was my first year really growing garlic on my own. I mean I had watched my family and numerous other people do it for years, but like so muc...
28-06-2017 21:44

100+ Things to Compost

Around here we are always trying to reduce waste, and one of the easiest ways we have found to do that is by composting. I love that composting makes ...
26-06-2017 21:44

Sugar-Free Strawberry Thyme Cocktail (with a Momma?s Mocktai

Wednesday of this week marked the 2017 summer solstice. Not only is it the longest day of the year, but it?s also one of the best benchmarks for the c...
23-06-2017 21:47

Easy Grilled Venison Tacos

This recipe has become a true summer favourite in our house. It?s easy to toss together, full of veggies, doesn?t heat up the house, and cleanup is a ...
21-06-2017 21:43

Thai Peanut Salad Cups

A few weeks ago I had my first baby shower. Yes, I had two. We decided to have one in Chuck?s hometown as well as my own to make it easier for people,...
14-06-2017 21:42

Living with Gestational Diabetes

  Today’s post should be a cooking lesson post, but I just don’t have it in me. Are you guys even paying attention to those posts anymore" I can...
13-06-2017 21:43

Introducing: The Gatherings Podcast

So, I?ve mentioned in my Recently Series that I have begun a podcast with my friend Chrystina of Chrystinanoel.com, but I think this is the kind of th...
09-06-2017 21:44

Veggie Fried Rice

A few months ago I went to this little hole in the wall Thai place somewhere near Syracuse. I was there for work and wanted a healthy-ish dinner. I ge...
07-06-2017 21:45

Marinated Grilled Venison

The days are feeling short right now. This is the time of year when we are all trying to get the garden ?stuff? in so it can do its thing, catching up...
31-05-2017 21:42

Spring Harvest Risotto

The early spring foraging in our area is starting to round down now. The morels were overheated by the ridiculous heat wave last week, the fiddleheads...
24-05-2017 21:45

What is the difference between Soup and Stew"

Knowing the difference between soup and stew isn’t something that is really going to make you a better chef. However, it is often a topic that come...
22-05-2017 21:45

Creamy Morel Soup (Vegan)

It?s a pretty awesome thing when morels just pop up in your back yard. It happened last year as well, but honestly, I didn?t expect that kind of luck ...
17-05-2017 21:45

Creating an Indoor Vertical Herb Garden with Woolly Pocket

I?ve been seeing living walls pop up all over the place and I was pretty intrigued from the first moment I saw them. They just look so cool and I tota...
15-05-2017 21:45

Fiddleheads with Garlic

Ah, fiddlehead season. It comes and goes in the blink of an eye. Literally, if you start to see those little leaves unfurl you have a day maybe two t...
10-05-2017 21:46

Notes on the Second Trimester

I?ve officially passed into the third trimester, and am feeling a heck of a lot better. I promise this post will be a whole lot less of ?what the heck...
05-05-2017 21:47

One Pot Vegan Red Lentil Dal

Dal is a traditionally Indian dish that has a tendency to look a little different depending on whose home you?re in. It?s kind of like tomato sauce in...
03-05-2017 21:46

Meal Plan 4.30.17

Every week for over 2years I have been posting meal plans to help you keep your food life in line, over time I have tried to focus some of these meal...
30-04-2017 21:44

The Blog Connect 2017

Last weekend I traveled down to Philadelphia to stay with Chrystina and attend The Blog Connect Conference that she started last year. I can?t decide ...
28-04-2017 21:44

French Style Potato and Green Bean Salad

I already told you about this meal in a heartfelt post last week, but I only posted the fish portion of the meal. Today we are talking about the Frenc...
27-04-2017 21:42

Why you Need Flowers in your Vegetable Garden

Adding flowers to your vegetable garden may seem counter-intuitive to you. You?re probably over there thinking something like I have a flower garden, ...
24-04-2017 21:45

Meal Plan 4.23.17

Every week for over a year I have been posting meal plans to help you keep your food life in line, over time I have tried to focus some of these meal ...
23-04-2017 21:44

20 MORE Awesome Slow Carb Recipes

If you’re just showing up here for the first time. My husband and I completed Tim Ferris?s Geek to Freak Challenge a little over a year ago. Since t...
21-04-2017 21:48

White Fish Piccata

I love a good piccata in the early spring. The light and bright flavor just sings spring to me, and since lemons are just ebbing out of season it?s a ...
19-04-2017 21:43

Meal Plan 4.16.17

Every week for over a year I have been posting meal plans to help you keep your food life in line, over time I have tried to focus some of these meal ...
17-04-2017 21:43

Simply Pickled Onions

Spring is in the air, finally and I?m ready to break out of my soup and stew shell, for some lighter and brighter fare. I?m totally excited to fire up...
12-04-2017 21:50

Cooking Veggies 101: 5 Ways to Prepare Vegetables

Vegetables can be both the easiest and hardest things to cook since there are so many varieties of vegetables and so many ways to cook them. In today...
10-04-2017 21:43

Meal Plan 4.9.17

Every week for over a year I have been posting meal plans to help you keep your food life in line, over time I have tried to focus some of these meal ...
09-04-2017 21:39

My Cookbook Collection

In the process of reorganizing my kitchen, I took the time to go through all of my cookbooks and cooking magazines. I have quite a few but only found ...
07-04-2017 21:39

Chuck’s Shredded Potato Hash Browns

Ok guys, I?m letting you in on a big secret today. This 5 ingredient preparation of the humble potato id quite possibly my absolute favorite thing eve...
05-04-2017 21:38

Meal Plan 4.2.17

Every week for over a year I have been posting meal plans to help you keep your food life in line, over time I have tried to focus some of these meal ...
02-04-2017 21:44

The Best (Slow Cooker) Venison Pot Roast Recipe

This weekend it was all about tile. Chuck spent the whole time in a half crunched position laying the tile backsplash between the cabinets and the cou...
29-03-2017 21:43

6 Easy Veggies to Start your Garden

Tis the season to start garden planning. That?s if you haven?t five times over already, like yours truly. I often get asked what plants to start with,...
27-03-2017 21:39

Meal Plan 3.26.17

Every week for over a year I have been posting meal plans to help you keep your food life in line, over time I have tried to focus some of these meal ...
26-03-2017 21:38

Why Perfect Dinner Parties are for Pansies

I?m saying a lot with that title up there huh" I don?t mean to call names, but it felt right so I?m rolling with it. I don?t do perfect dinner parties...
24-03-2017 21:38

Thai Salmon Burgers with Canned Salmon

I might just be begging for a lashing putting together a recipe for canned salmon. I mean why would I do such a thing when beautiful fresh salmon is a...
22-03-2017 21:44

Meal Plan 3.19.17

Every week for over a year I have been posting meal plans to help you keep your food life in line, over time I have tried to focus some of these meal ...
19-03-2017 21:43

Spring Equinox Check in

The Spring Equinox is Monday, not that the weather has gotten that memo. It’s been rather cold here, something like 5 degrees (F) in the mornings. I...
17-03-2017 21:39

Quintessential Corned Beef Hash

Traditionally in the states we all don green, drink green beer, and eat boiled corned beef with cabbage to celebrate St. Patrick?s Day. While I love t...
15-03-2017 21:41

How to Cook a Meal without a Recipe

The goal of this cooking school series is to get more people in the kitchen. I fully believe that cooking at home is better for our individual health,...
13-03-2017 21:38

Meal Plan 3.12.17

Every week for over a year I have been posting meal plans to help you keep your food life in line, over time I have tried to focus some of these meal ...
12-03-2017 21:43

The Best of Sweet Love & Ginger 2016

Ladies and gentleman, I am so excited to introduce this year?s Best of ebook. I know that I said last year?s ebook was leaps and bounds beyond the pre...
10-03-2017 21:36

Weeknight Bolognese Sauce

Bolognese sauce is one of my absolute favorite dishes. When made the authentic Italian way it involves a slow simmering pot on the stove all afternoon...
08-03-2017 21:40

Meal Plan 3.5.17

Every week for over a year I have been posting meal plans to help you keep your food life in line, over time I have tried to focus some of these meal ...
05-03-2017 21:44

Roasted Veggies with Mint Yogurt & Honey

The weather is playing trick on us over here in the northeast. On Saturday it was sunny and 70, Chuck and I were strolling downtown, coat-less in Febr...
01-03-2017 21:44

Things I do when I am Home Alone

This is kind of an indulgent post, all about me. It’s my birthday weekend, so I think I’m totally allowed. It is my blog after all, right" This is...
27-02-2017 21:39

Meal Plan 2.26.17

very week for over a year I have been posting meal plans to help you keep your food life in line, over time I have tried to focus some of these meal p...
26-02-2017 21:42

10 Easy to Serve Dinner Party Ideas

Dinner parties don?t have to require a perfectly set table, with centerpieces and linens, and all that jazz. Don?t get me wrong, I love that kind of d...
24-02-2017 21:39
 



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