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Homemade Hummus After posting my Lamb Shawarma recipe I realized that I have never shared my go-to everyday homemade hummus recipe. While I have a few different humm... 20-04-2018 22:03	Lamb Shawarma One of my favorite meals, when we are in Paris, is the authentic Lamb Shawarma. I dream about it the entire flight over. Since I could not wait unti... 07-04-2018 22:01	Cherry Chocolate Hot Cross Buns I am so in love with this new recipe for Cherry Chocolate Hot Cross Buns and have a feeling you will enjoy too. I decided to take my traditional hot ... 07-04-2018 22:01	Slow Roasted Boneless Leg of Lamb Are you an Easter lamb or ham person" I can go both ways but really love springtime lamb. This recipe for Slow Roasted Boneless Leg of Lamb is so go... 25-03-2018 22:08
Tahini Chocolate Chip Cookies I am a spoon licker. Every time I make hummus, I lick the tahini spoon and wonder about making cookies with it. I finally set aside some time to get... 14-03-2018 22:06	Cauliflower Green Curry If you are vegetarian and come over for dinner, most likely you will be enjoying this recipe for Cauliflower Green Curry. It has become a regular opt... 12-03-2018 22:05	Occasions To Gather I have been dying to tell you about a cookbook project that I have been involved since last September. It is really hard for me to keep a secret so I... 08-03-2018 22:03	Spiced Lentil Soup It has finally become soup weather in Oakland. It even got down to 38, which is not normal for our area. My mint froze, and the seeds I planted the ... 27-02-2018 22:03
Perfect Paloma I had a fondue recipe I was going to share with you for Valentineâ€™s Day; but, I made it over the weekend and want to tweak it a little, and make pe... 13-02-2018 22:03	Valentine’s Day Chocolate Sugar Cookies I have been dreaming about sharing this recipe for Valentineâ€™s Day Chocolate Sugar Cookies since December. I was knee-deep in butter, sugar, and fl... 08-02-2018 22:02	Pork Tenderloin with Mushroom Sauce We love Pork Tenderloin with Mushroom Sauce recipe. It happens to be one of those recipes that we make time and time again. Not only is it quick and... 24-01-2018 22:06	Pork Bone Broth I am not going to go into great detail about bone broth. If you want to learn more about the differences between stock, broth and bone broth then you... 09-01-2018 22:06
Amber Ale French Onion Soup Dip When it comes to picking out a beer to drink, I am often intimidated. There are so many choices that I often feel confused. I know what I like, and ... 02-01-2018 22:02	Creamy Potatoes Au Gratin Last weekend Lenny wanted to stay home and take our time while making a wonderful dinner. We drank some bubbles, he deboned a chicken and I made our ... 18-12-2017 22:25	NY Shuk Harissa Collection Tis the season when we take a moment to thank you for your continued loyalty to Chez Us. This year we are giving away one of our most favorite produc... 13-12-2017 22:00	Cauliflower Clam Chowder with Crispy Bacon We are huge soup eaters all year long, but there is nothing better than a big bowl of creamy clam chowder during the colder winter months. When I rec... 06-12-2017 22:04
Homemade Spaetzle We had dinner with friends back in August at a long standing German restaurant in San Francisco, Suppenkuche. I remember going there in my twenties a... 09-11-2017 21:35	Beef Bone Broth I feel like I am going against everything I do not like about food culture by sharing this recipe for beef bone broth. When I first heard about bone ... 07-11-2017 21:35	Loaded Winter Squash Hummus This Loaded Winter Squash Hummus recipe was on the weekly rotation all last winter. We could not get enough of it as it was so easy to whip up in no ... 02-11-2017 21:36	Creamy Blue Cheese Mac A big bowl of this creamy blue cheese mac is the ultimate comfort food. The past month has been challenging as well as emotionally draining and on to... 31-10-2017 21:34
Cacio e Pepe with Zucchini Cacio e Pepe is a classic recipe that is also my fall on recipe when coming home from traveling. Earlier in the summer I decided to toss in some summ... 24-10-2017 21:36	Super Moist Chocolate Chip Banana Bread Are you hungry for the best banana bread recipe" Our Super Moist Chocolate Chip Banana Bread is the best. You can stop looking any further as this r... 19-10-2017 21:37	Marinated Bean Toast Marinated bean toast has become a staple at our home. We probably enjoy it at least once a week. What I love about the recipe besides tasting great,... 17-10-2017 21:35	Spicy Harissa Chickpea Salad This Spicy Harissa Chickpea Salad recipe has become a favorite dish to enjoy at our table. It is light enough to serve alongside grilled fish or a bi... 03-10-2017 21:35
Zucchini Goat Cheese Tart Zucchini are everywhere right now. They make me happy, and a certain someone else not so happy. I can honestly say I really enjoy them. Lenny on th... 22-09-2017 21:38	Fig Galette I am a fan of figs. How about you" As soon as they show their squishy little faces at the market, I am bringing them home by the pound full. Typica... 19-09-2017 21:42	Goat Cheese Peach Sandwich Lunches are my biggest challenge. We work from home, but that does not mean I want to spend hours making lunch for us. I want the meal to be quick b... 07-09-2017 21:35	Watermelon Charred Corn Salad I was never a watermelon fan growing up. Mainly because I wore braces, and during that time in my life. there werenâ€™t seedless watermelons around. ... 28-08-2017 21:34
Tomato Galette I have France on my mind; particularly Gascony. The first time I had a tomato tart I was in Gascony at Kateâ€™s home. It was amazing to me to make ... 10-08-2017 21:34	Three Bean Salad I vaguely remember this being in the regular meal eating rotation when I was growing up. I, also, had forgotten about it until last summer when we we... 25-07-2017 21:35	Strawberry Verbena Ice Cream Happy Summer! I am so ready for hot summer days and nights. How about you" We got back from Peru last week and while it was fantastic, it was winte... 26-06-2017 21:38	Individual No Bake Strawberry Cheesecake I have been making this super easy dessert every week for the past two months. That is the honest truth. It is utter perfection, sings Spring when t... 06-06-2017 21:34
Coffee Talk Remember when I was doing Crushing On" I loved writing those posts, and you loved reading them. I know because I have gotten a few emails from reade... 04-06-2017 21:36	Lam-burg-hini an Italian Style Lamb Burger One of our favorite events of the year is Kitaâ€™s Burger Month. It is a must for us, and we always participate being the lovers of great burgers that... 26-05-2017 21:35	Pork Osso Buco I am not sure about you, but, I am exhausted from being cold. It is almost June, and it feels like the end of October here in the Bay Area. While we... 16-05-2017 21:39	Blackberry Sweet Rolls with Lemon Curd Icing YAY for all the moms out there, this coming Sunday is your special day to relax and enjoy the fruits of your labor! Take off that apron, kick off you... 12-05-2017 21:38
Roasted Salmon with Herbed Mustard Sauce When people ask Lenny what his favorite meal that I cook is, he always thinks back to a vegetarian lasagna that I made many moons ago. This is even b... 21-04-2017 21:35	Blood Orange Rosemary Chicken Thighs Meals around our kitchen have definitely had a Meditterean as well as a Middle Eastern flair the last three months. At times we question our heritage... 10-04-2017 21:35	Freekeh Kale Salad with Crispy Harissa Chickpeas We eat a lot of salad. I hardly ever share the recipes over here, as I usually am tossing together ingredients, splashing on some olive oil along wit... 04-04-2017 21:31	Loaded Lamb Hummus I am not sure where I got this idea. Probably from Pinterest, but that doesnâ€™t matter. What does matter is how freaking good this Loaded Lamb Humm... 31-03-2017 21:31
Roasted Harissa Lemon Sablefish with Spring Time Couscous I have to admit that Roasted Harissa Lemon Sablefish with Spring Time Couscous is a mouth full to remember the name of; but, it is also one you want ... 24-03-2017 21:32	Freekeh I am not one to prep meals for the week. I do have a general idea of what we will eat each day but that often changes when I hit the market and see w... 19-03-2017 21:37	Spaghetti and Meatballs Meatballs are probably one of my favorite foods to make and eat. The meatball world is limitless. I cook all the time, and I am going, to be frank, ... 28-02-2017 21:34	Fit at Fifty Week Twenty Six Apologies as this post is long overdue. I meant to share my thoughts on February 20, which was my birthday, and the big mark I have been working towa... 27-02-2017 21:34
Lentil Stew with Burnt Eggplant Our palate tends to crave recipes that are often inspired by our Middle Eastern friends. These recipes are flavored with warm and sultry spices that ... 22-02-2017 21:35	Cuba I have been trying to write about Cuba since returning in December. It has been hard for me as I am still processing the experience; in a great way ... 16-02-2017 21:32	Classic Marinara Sauce Last week the internet was out at our complex which left me wondering, how did we ever work without it. Does anyone else remember having to use a typ... 14-02-2017 21:38	Fit at Fifty Week Twenty Five I can not believe it is already Fit at Fifty Week Twenty Five. Only one week left, and I am having a reality check today. While I hope the magic fai... 14-02-2017 21:38
Saffron Tomato Chickpeas and Brussels Sprout Bowls We have been grubbing on chickpeas in a big way the past month. We keep trying to change it up with other legumes but we keep coming back. The belov... 07-02-2017 21:37	Fit at Fifty Week Twenty Four Happy Sunday! Before I kick into Fit at Fifty Week Twenty Four, I have a bit of a rant, and I have a feeling many women will feel my pain. Okay, so ... 06-02-2017 21:33	Valentine’s Day Sugar Cookies In my previous life I was a nanny. Max was only three months old when I started, and I could not wait until he was big enough to bake cookies with me... 03-02-2017 21:35	Siren Fish Company CSA We love fresh fish and seafood. That being said we are also very careful when eating it, as most options at a market can be a bit suspect. After all... 01-02-2017 21:36
Cooking Dried Chickpeas I have been meaning to share some basic how-to recipes that I often use since writing about the staples I keep in my pantry. I have not gotten around... 30-01-2017 21:34	Fit at Fifty Week Twenty Two We had a friend over last week who lost thirty pounds in two weeks. Yes, that is correct, not ten but thirty pounds. He did a starvation diet that h... 25-01-2017 21:33	Fit at Fifty Week Twenty One It has been a somewhat uneventful Fit at Fifty Week Twenty One â€“ not too much to report on. I stayed the same weight which was a pleasant surprise.... 19-01-2017 21:32	Fit at Fifty Week Twenty It has felt so good getting back in the groove of eating healthier, and moving my body. I had a great great week being back in the saddle, so to say,... 10-01-2017 21:32
London 2016 Back in November we jumped on a Virgin Atlantic flight for our yearly trip to London, and it was really lovely to be back! Originally, I thought I sh... 05-01-2017 21:32	Virgin Atlantic Clubhouse We have become quite spoiled with our yearly business trip to London, and I am the first to admit it is nice knowing we will be jumping across the pon... 05-01-2017 21:32	Fit at Fifty Week Eighteen and Nineteen Happy New Year! Did you have a great holiday season" Stick to your fitness and weight loss goals" Well, I am not proud to say that I sucked while w... 03-01-2017 21:34	Nourished Planner Give Away Hoping this finds you happy, healthy and ready for a new year. I know I am! The past month has been a whirlwind, and I know I owe you a few posts su... 30-12-2016 21:32
Roasted Harissa Garlic Crab The weather has been chilly in the Bay Area for the past few weeks which is a great thing for us as it means it is time to nosh heavily on Dungeness C... 21-12-2016 21:32	Fit at Fifty Catch Up Hola! Back from Cuba, which was amazing, and now I am trying to figure out Fit at Fifty Week Fifteen, Sixteen and Seventeen. How did that happen â€¦... 21-12-2016 21:32	Fit at Fifty Week Fourteen Hello Everyone! Did you have a great Thanksgiving weekend" Eat too much turkey" I thought I did a great job but when I got home on Saturday I weigh... 29-11-2016 21:34	Fit at Fifty Week Thirteen It was a good week because I lost 2 pounds, which completely surprised me! A bad week because I felt I was falling off the wagon. I keep saying tha... 21-11-2016 21:33
Slow Cooker Chicken Bean Tacos The slow cooker has been getting a workout at our house the past couple weeks. I remade a favorite chowder recipe, made turkey stock in it, and then ... 15-11-2016 21:36	Fit at Fifty Week Twelve I think I need a new scale. We have the Aria scale, and the past month every time I step on it the weight is across the board. I mean from 99 pounds... 15-11-2016 21:36	Fit at Fifty Week Eleven Disclaimer, I did not eat these doughnuts, though I wanted too! I often say, if I lived in Europe, I would be a twig. Every time we go overseas for ... 09-11-2016 21:33	Creamy Dijon Chicken and Mushrooms When people ask what Chez Us is about, I always have a hard time describing exactly what. It is a food site filled with easy to make real food recipe... 01-11-2016 21:36
Fit at Fifty Week Ten I am not going to lie last week was tough! We were at a week long project and I did not get anything done that I had intentions of doing. An employe... 31-10-2016 21:32	Roasted Brussels Sprouts and Butternut Squash Pasta Salad Did you know that October is Healthy Pasta Month" Not that I need a reason to celebrate eating pasta, but I am excited to be taking part in the celeb... 25-10-2016 21:34	Oatmeal Chocolate Chip Cookies Oatmeal Chocolate Chip Cookies, who doesnâ€™t love a good oatmeal cookie recipe. I know I do! When I need my cookie fix, which is usually one or two... 20-10-2016 21:35	Fit at Fifty Week Eight I cannot believe it has been eight weeks since I started this journey. I am happy to report that I lost a pound this last week â€“ YAY! After being ... 17-10-2016 21:32
Cookbooks I am loving My cookbook collection is like the bible to me. I often grab one or two different ones to look for new inspiration for something I am working on, or j... 15-10-2016 21:33	Fit at Fifty Week Seven Subconsciously, I feel I have been putting this weekâ€™s Fit at Fifty Week Seven off. Maybe hoping it would go away as it was a disaster in my opinio... 12-10-2016 21:33	Fit at Fifty Week Six Not where to start with this weekâ€™s Fit at Fifty Week Six. I was recipe developing all week for a brand I am working with, and while the recipes ar... 02-10-2016 21:33	Blackberry Sage Bourbon Smash Did you know it was National Bourbon Heritage month" We had not idea until the fine folks at Four Roses, reached out and wanted to know how we were g... 30-09-2016 21:31
Mexican Meatball Soup Is everyone as ready for soup season as we are" This recipe for Mexican Meatball Soup is a winner that will be served at our home often during the co... 27-09-2016 21:31	Beef Taco Skillet We have been on the road on and off for the past two months and are dying to get home to nest a bit. By nesting I mean cooking and baking, not having... 20-09-2016 21:31	[email protected] Week Three I had an EKG a couple weeks ago. My doctor ordered it back in January as I have been experiencing heart palpations, which she reassured me are a regu... 12-09-2016 21:33	Truffle Potato Waffles I have been dreaming about this recipe for Truffle Potato Waffles for almost a year now. YAY, for Australian Black Winter truffles. This truffle co... 06-09-2016 21:33
[email protected] Week Two [email protected] Week Two was easier as I was home for most of it; or so I thought. I had this vision that I did pretty well, then I read my notes to start... 05-09-2016 21:29	Spicy Korean Grilled Chicken Wings I have been dreaming about this recipe for Spicy Korean Grilled Chicken Wings for some time, and with Fall around the corner and football season happe... 01-09-2016 21:30	[email protected] Week One A full week of work travel is ended up being the best way to jump into this [email protected] challenge. I was able to see what my travel habits are compared... 31-08-2016 21:29	Creamed Corn We have been loving corn this season. In fact, we are going to be sad when corn season comes to an end. Why does it taste so much better than the pa... 23-08-2016 21:32
Turning Fifty What the heck""!! Fifty" Yep, that is right, it hasnâ€™t happened yet but it will someday. Keep with me here, donâ€™t leave yet. I have never put ... 22-08-2016 21:31	Zucchini Coffee Bread Here I am again, trying to sneak zucchini into our meals. Not really, this time, Lenny likes my zucchini bread, and it is the one time he does not tu... 19-08-2016 21:29	Middle Eastern Chicken Bowls I am not one to follow trends, which means I have not gotten into the whole grain bowl or smoothie bowl movement. No particular reason never crossed ... 09-08-2016 21:31	Homemade Vanilla Ice Cream When we were kids, ice cream was a treat in the summer time. Occasionally, if we finished our dinners, then my dad would take us to Baskin Robins. Who... 04-08-2016 21:28
Grilled Harissa Peach Pork Chops One of the things I learned from my friend Dominique, who is a French Pig Farmer in Gascony, was that if you have good meat, you do not need a lot of ... 02-08-2016 21:30	Tom Collins Hot, sultry summer days and nights go hand in hand with a Tom Collins; perfectly! Every time, I enjoy one, I feel as if I am splashing my toes in a ... 28-07-2016 21:30	Asian Mushroom Chicken Patties This summer has been all about flavorful and easy recipes for the grill. In honor of National Grilling Month, we whipped up one of our favorite recip... 26-07-2016 21:29	Mexican Grilled Street Corn I remember my first experience with Mexican Grilled Street Corn, also known as Elote, very well. We were in Sayulita enjoying an abundance of amazing ... 19-07-2016 21:33
Grilled Corn Letâ€™s talk about corn, shall we, as I have at least three recipes lined up to share with you. And who knows if I get my corn grove on, it could be ... 18-07-2016 21:31	Baked Falafel Summer is upon us and once again I am trying desperately to get some zucchini into our lives. Lenny is like a five-year-old when I serve it, and I ha... 09-07-2016 21:30	Sweet Harissa Peach Crostata Pie! Galette! Crostata! OH MY! It has been awhile since I baked something warm and sweet, so I got into the kitchen to do just that the past month... 27-06-2016 21:31	Salisbury Steak A few weeks back I had a childhood flashback. Not sure where it came from, and more importantly why, but I suddenly had a mad craving for Salisbury S... 24-06-2016 21:31

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