Weekly Wanderings 2020/3
Hope everyone had a lovely week! We’ve been cooking galore, but started venturing out of the kitchen and into the garden this week. Gardening vide...
10-08-2020 22:22
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Fig Tarts
I never had fresh figs, growing up. They were just never a part of our dining repertoire. Fig Newtons – of course! But I had never eaten a f...
10-08-2020 22:22
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Black Sesame Pudding
Despite being half Japanese, black sesame in desserts did not feature strongly in my childhood. Mochi and anko, white sesame and even shoyu? B...
07-08-2020 22:15
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Spinach and Chickpeas
Spinach and chickpeas. Sounds like kind of a boring dish, right" But the whole is so much more than the sum of its parts.
This used to ...
05-08-2020 22:22
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Dried Radish Kimchi
We were first introduced to this specific type of kimchi at Market World – a Korean grocery store that we’ve been frequenting for the last...
03-08-2020 22:20
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Weekly Wanderings 2020/2
We’re starting to really get into the groove of cooking and filming videos for our YouTube channel, and I’m having a lot of fun with it!
Is the...
03-08-2020 22:20
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Golden Egg Curry
Golden egg curry? sounds like something straight out of a fable, right"
This recipe is from the Burma cookbook, at the request of another o...
30-07-2020 22:17
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Bacon-wrapped shrimp with a honey-mustard dipping sauce
Today we are cooking from Matt Armendariz’s cookbook, On A Stick, at the request of a viewer from our Twitch community, busdriv3r!
A ...
28-07-2020 22:19
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Weekly Wanderings 2020/1
After quite a hiatus AND a blog switch… I’m back with more Weekly Wanderings!
I always love getting a peek into other bloggers’ lives with th...
27-07-2020 22:26
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23-07-2020 22:29
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Misoyaki Butterfish
Today we’re making misoyaki butterfish from the Aloha Kitchen Cookbook! This is another redemption from a member of our Twitch community, this t...
21-07-2020 22:29
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Furikake
Furikake is to the Japanese what everything bagel seasoning is to American Millennials.
Furikake is a Japanese seasoning that is often sprinkled over...
15-07-2020 22:27
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Pancit
On our Twitch cooking stream, we had a loyalty point system called fishcoins. If a viewer gathered enough fishcoins, they could redeem them to help c...
09-07-2020 22:17
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Cucumber Kimchi
We love kimchi!
Napa cabbage kimchi.
Dried radish kimchi.
Fresh radish kimchi.
Chive kimchi.
But the kimchi we make the most often, because the ingre...
30-06-2020 22:20
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Cà ri gà (Vietnamese Chicken Curry)
We’ve started creating short recipe videos for YouTube! However, if you want to see the full video, you can always check out our full VoDs on Twit...
25-06-2020 21:37
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Bacon Burgers
When you’re making bacon for your burger… gotta bacon fat all the things!!!
Bacon fat mushrooms.
Bacon fat onions.
Bacon fat burger!
So.
Much.
Bac...
25-06-2020 21:37
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Stuffed Tofu
This recipe came as a result of a cookbook redemption on our Twitch stream – LelioTaru chose The Breath of a Wok, so we had to cook something from i...
25-06-2020 21:37
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Chili Crisp Bean Stew
I’m always looking for recipes that are:
– tasty
– satisfying
– and use up ingredients we already have.
I made this chili crisp recipe on stre...
25-06-2020 21:37
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Tuna Burgers
Did you panic buy tuna"
I totally panic bought tuna.
Between COVID and realizing that our earthquake kits were WAY expired… we have a lot of tuna.
S...
25-06-2020 21:37
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Mapo Tofu
We’ve started creating short recipe videos for YouTube! However, if you want to see the full video, you can always check out our full VoDs on Twit...
25-06-2020 21:37
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7-Layer Dip
It’s my grandma’s 7-layer dip recipe!
I make this every single year for family gatherings, and it’s my favorite not-so-healthy-but-totally-prete...
25-06-2020 21:37
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Cake flour biscuits
What better to go with stew than freshly-baked biscuits"
In the spirit of using things up, I have a ton of cake flour that needs to be used… so this...
25-06-2020 21:37
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Currywurst sushi
It’s October, which means Oktoberfest! (At least, it was when we recorded this video – Oktoberfest actually started in late September, and ended ...
08-10-2019 21:20
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Bacon ASMR
BACON. There’s just something about that sizzle, so we brought you twelve whole minutes of it!
I found this oddly relaxing – hopefully you all en...
19-09-2019 21:21
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Spicy Shrimp Inari Sushi
This spicy shrimp inari sushi is something I’ve posted before on the blog, over a decade ago. But it’s also something I make regularly in my ever...
19-09-2019 21:21
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Avocado toast sushi
What happens when you roll a fried egg in sushi" I’ve never tried it before, so I had to find out!
When I think of dishes that include a fried egg,...
04-09-2019 21:22
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Bacon Crunchy Shrimp Roll
Today we’re throwing it waaaaay back, and making my favorite sushi roll ever – the bacon crunchy shrimp roll, which debuted on SushiDay almost exa...
02-09-2019 21:20
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WoW Classic sushi!
Even though we don’t play much anymore, Son and I have been WoW fans for years. He started playing in the beta 15 years ago, and I’ve played on a...
28-08-2019 21:21
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Bacon-wrapped hot dog sushi
It’s county fair season! The LA County Fair starts this weekend, and I’m all about the fair food and summer street food right now.
So what better...
26-08-2019 21:20
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Potato Salad sushi
Potato salad sushi! I had originally intended to make this for Potato Day (August 19th), but then we pushed back the start date for our channel andâ€...
21-08-2019 21:20
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BLT sushi
By now, you probably know all about my LOVE for all things BACON.
And when it’s tomato season, my bacon love craves all the BLTs. So why not BLT su...
19-08-2019 21:20
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Caprese salad roll
Weird sushi is nothing new here – if you look back in the archives, we’ve got everything from burrito sushi (not to be mistaken with a sushi burri...
14-08-2019 21:21
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We’re now on YouTube!
We’ve started a YouTube channel! We’re going back to our SushiDay roots – every Monday and Wednesday, we’ll post a sushi video, going back to...
13-08-2019 21:20
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Armenian food: baklava and lahmajoon
Missed the stream" Watch it on Twitch!
It’s another viewer redemption!
This time, one of our long-time viewers chose Armenian food.
Ordinarily, Iâ...
18-02-2019 21:20
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February Cookbook Club: sizzling sisig and tortang talong fr
Missed the stream" Watch it on Twitch!
For the last few months, we’ve had a cookbook club going, where my viewers on the Twitch stream help choose ...
11-02-2019 21:20
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Zambian food!
Missed the stream" Watch it on Twitch!
It seems like all we do on stream these days are Cookbook Club recipes (we’re doing I Am a Filipino: And Thi...
10-02-2019 21:19
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Citrus and dill gravalax
On Saturday’s stream, we started curing some citrus and dill gravalax – coated it with a salt, sugar, citrus zest, and dill mixture, wrapped it up...
28-12-2018 21:19
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Chili crisp, and an eggnog gingerbread french toast bake for
Missed the stream" Watch it on Twitch!
I first tried chili crisp a few weeks ago, when a friend brought a jar to our Asian Dumplings Cookbook Club po...
24-12-2018 21:19
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